611 MODULAR BREWING SYSTEMS DOMESTIC MODEL NOS. OPERATION MANUAL includes: USE and CARE MAINTENANCE INSTRUCTIONS and PARTS LIST POUR OVER UNITS AUTOMATIC UNITS AUTOMATIC UNITS WITH FAUCET 8542 8543 8571 8541 8573 8540 8572 8574 BLOOMFIELD® Industries 2 Erik Circle, P.O.Box 280 Verdi, Nevada 89439 telephone (888) 492-2782 fax (888) 492-2783 www.Wellsbloomfield.corn p/n 74568 Rev.
LIMITED WARRANTY STATEMENT All electrical equipment manufactured by BLOOMFIELD INDUSTRIES is warranted against defects in materials and workmanship for a period of one year from the date of original installation or eighteen (18) months from the date of shipment from our factory, whichever comes first, and is for the benefit of the original purchaser, except that: a. airpots carry a 30day parts warranty only. b. dispensers; i.e., tea and coffee carry a 90 days parts warranty only, excludes decanters.
TABLE OF CONTENTS Warranty Specifications Features and Operating Controls Old Style Solenoid New Style Solenoid Installation Instructions Brewing Coffee Servicing Instructions Temperature Adjustment Timing Adjustment Water Flow Diagram Wiring Diagrams Trouble Shooting Exploded Views/ Parts Lists Hot Water Tank Assembly Cabinet & Related Components Electrical Components Internal Plumbing Components Inside Cover 1 2 4 6 7 8 8 9 10 12 13 14 16 17 SPECIFICATIONS MODEL 8540 8541 8542 8543 8571 8572 8573 8574
OPERATING FEATURES AND CONTROLS 2
1. WARMER 1 m. MAIN (LOWER) WARMER 1r. RIGHT WARMER 1t. TOP WARMER 6. RESERVOIR COVER 8. FAUCET OUTLET TUBE ASSY 9. FAUCET WATER COIL INLET TUBE ASSY 11. FAUCET SHUT-OFF VALVE x12. FAUCET INLET TUBE ASSY 13. TANK LID HOLD-DOWN BRACKET x15. ADAPTER BARB FITTING 18. BASIN INLET ELBOW 19. BASIN PAN 24. BREW WATER OUTLET TUBE 25. SPRAY ELBOW 29. FAUCET 30. WARMER SWITCH 30m. MAIN (LOWER) WARMER 30r. RIGHT WARMER 30t. TOP WARMER 31. BREW BUTTON 32. READY TO BREW LIGHT 33. SPRAY HEAD GASKET 34. SPRAY DISK 35.
OPERATING FEATURES AND CONTROLS NEWSTYLE SOLENOID 4
1. WARMER 1 m. MAIN (LOWER) WARMER 1r. RIGHT WARMER 1t. TOP WARMER 6. RESERVOIR COVER 8. FAUCET OUTLET TUBE ASSY 9. FAUCET WATER COIL INLET TUBE ASSY 10. ADAPTER 11. FAUCET SHUT-OFF VALVE 12. FAUCET INLET BRAIDED HOSE ASSY 13. TANK LID HOLD-DOWN BRACKET 18. BASIN INLET ELBOW 19. BASIN PAN 24. BREW WATER OUTLET TUBE 25. SPRAY ELBOW 29. FAUCET 30. WARMER SWITCH 30m. MAIN (LOWER) WARMER 30r. RIGHT WARMER 30t. TOP WARMER 31. BREW BUTTON 32. READY TO BREW LIGHT 33. SPRAY HEAD GASKET 34. SPRAY DISK 35.
INSTALLATION INSTRUCTIONS IMPORTANT: DO NOT PLUG KOFFEE-KING™ INTO AN ELECTRICAL OUTLET OR ENERGIZE THE BREWER UNTIL THREE FULL DECANTERS OF WATER HAVE BEEN POURED INTO THE BREWER, AND UNTIL ALL INSTRUCTIONS HAVE BEEN READ AND FOLLOWED. A. KOFFEE-KING™ POUR-OVER MODELS 8542, 8543 and 8571 1. Slide empty brew chamber in place under spray head. 2. Place empty decanter under brew chamber. 3. Open reservoir cover and pour three (3) full decanters of cold water into reservoir.
C. KOFFEE-KING™ BREWER MODELS 8542,8543,8571, 8572 and 8573 8540, 8541, D. KOFFEE-KING™ BREWER MODEL 8574 IMPORTANT: DO NOT PLUG KOFFEE-KING™ INTO AN ELECTRICAL OUTLET OR ENERGIZE THE BREWER UNTIL THREE FULL DECANTERS OF WATER HAVE BEEN POURED INTO THE BREWER, AND UNTIL ALL INSTRUCTIONS HAVE BEEN READ AND FOLLOWED. IMPORTANT: DO NOT ENERGIZE KOFFEE-KING™ UNTIL THREE FULL DECANTERS OF WATER HAVE BEEN POURED INTO THE BREWER, AND UNTIL ALL INSTRUCTIONS HAVE BEEN READ AND FOLLOWED.
SERVICING INSTRUCTIONS C. TIMER ADJUSTMENT KOFFEE-KING™MODELS 8540,8541,8572, 8573 and 8574 The amount of water dispensed automatically during a brew cycle is controlled by the timer. IMPORTANT: Water pressure must be between 20 p.s.i and 90 p.s.i. flowing pressure. If water pressure exceeds this value, or if water pressure varies greatly, a pressure regulator must be installed in the water supply line. 1. Place empty decanter under brew chamber. Press BREW button. Brewer should dispense one 60 oz.
F. REPLACE HEATING ELEMENT 1. Remove tank lid assembly per section D. 2. Remove two hex nuts holding element to cover. Pull element from mounting holes. 3. Reassemble in reverse order. I. REPLACE NEW STYLE SOLENOID 1. Unplug power cord or turn circuit breaker OFF. 2. Turn OFF and disconnect water supply. 3. Remove two screws holding solenoid door in place. Remove access door. Remove solenoid. 4. Remove hose(s) from solenoid. Remove wiring from solenoid. 5. Reassemble in reverse order.
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TROUBLE SHOOTING ALL MODELS V. WEAK COFFEE: 1. Insufficient amount of coffee grounds being used: Add fine grind coffee until desired taste is obtained. 2. Water temperature too low: Water temperature at brew head should be 195°F. Adjust as necessary. 3. Wrong paper filter being used: Use only genuine BLOOMFIELD filter paper. 4. Paper filter not centered in brew chamber, or coffee grounds not level in filter paper: Center filter paper and level bed of grounds. 5.
EXPLODED VIEWS A. HOT WATER TANK ASSEMBLY 13 14 21 50 51 52 53 54 55 56 58 59 60 61 62 63 64 65 66 67 68 ITEM PART NO.
B. ELECTRICAL COMPONENTS ITEM 2 30 31 32 36 36t 37 41 x45 45a 45b 50 51 63a 63b 67 PART NO.
D. INTERNAL PLUMBING COMPONENTS ITEM 8 9 10 11 x12 12 x15 18 19 PART NO.