642 WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439 fax: 775-689-5976 telephone: 775-689-5707 www.wellsbloomfield.com OWNERS MANUAL for E. B. C.™ Electronic Brew Control ™ AIRPOT AND THERMAL SERVER COFFEE BREWERS MODELS 1080 1082 1082XL 1086 1088 Includes: Installation Use & Care Servicing Instructions Model 1082 Brewer with optional 7752 Airpot E.B.C.™ brewers are protected under U. S. Patent # 5, 704,275 Other U. S. and Canadian patents pending.
WARRANTY STATEMENT All electrical equipment manufactured by WELLS BLOOMFIELD, LLC is warranted against defects in materials and workmanship for a period of one year from the date of original installation or eighteen (18) months from the date of shipment from our factory, whichever comes first, and is for the benefit of the original purchaser, except that: a. airpots carry a 30 day parts warranty only. b. dispensers; i.e., tea and coffee carry a 90 days parts warranty only, excludes decanters.
TABLE OF CONTENTS WARRANTY STATEMENT SPECIFICATIONS FEATURES & OPERATING CONTROLS PRECAUTIONS & GENERAL INFORMATION AGENCY LISTING INFORMATION INSTALLATION INSTRUCTIONS OPERATION BREWING COFFEE CLEANING INSTRUCTIONS TROUBLESHOOTING SUGGESTIONS SERVICING INSTRUCTIONS Deliming Instructions EXPLODED VIEWS & PARTS LISTS WIRING DIAGRAMS xi 1 2 3 3 4 6 10 11 12 14 20 22 26 Thank You for purchasing this Wells Bloomfield appliance.
FEATURES AND OPERATING CONTROLS 642 75872 Owners Manual E.B.C. Airpot /Thermal Fig.
PRECAUTIONS AND GENERAL INFORMATION WARNING: ELECTRIC SHOCK HAZARD All servicing requiring access to non-insulated components must be performed by qualified service personnel. Do not open any access panels which require the use of tools. Failure to heed this warning can result in electrical shock. WARNING: INJURY HAZARD All installation procedures must be performed by qualified personnel with full knowledge of all applicable electrical and plumbing codes.
INSTALLATION INSTRUCTIONS READ THIS CAREFULLY BEFORE STARTING THE INSTALLATION IMPORTANT: To enable the installer to make a quality installation and to minimize installation time, the following suggestions and tests should be done before the actual unit installation is started: CAUTION: EQUIPMENT DAMAGE DO NOT plug in or energize this appliance until all Installation Instructions are read and followed. Damage to the Brewer will occur if these instructions are not followed. Unpack the unit.
INSTALLATION INSTRUCTIONS (continued) NSF requires that the brewer be able to be moved for cleaning underneath. A flex line or loops of copper tubing will satisfy this requirement. See Figure 2 below. NOTE: This equipment must be installed to comply with applicable federal, state and local plumbing codes and ordinances. WARNING: SHOCK HAZARD Fig. 2 Water Supply Installation In some areas, local codes require a backflow preventer (check valve) to be installed on the inlet water line.
OPERATION Fig. 4 Brewer Operation Diagram IMPORTANT: Tank must be full of water before connecting brewer to electrical power. Heating elements will be damaged if allowed to operate without being fully submerged in water. Damage caused by operating the brewer without water in the tank is NOT COVERED BY WARRANTY. A. START-UP For initial start-up, or if the brewer has not been used for an extended period of time: ♦ Be sure spray disk and brew gasket are properly installed in the brew head.
OPERATION (continued) WATER HEATER Water temperature is sensed by an electronic water temperature probe inserted into the water tank. This temperature signal is fed to the controller. The setpoint temperature is adjustable. The controller sends a command signal to the power board based upon a comparison between the setpoint temperature and actual temperature. See page 15. The power board energizes the heating elements based on the command signal from the controller.
OPERATION (continued) IMPORTANT: DO NOT energize this brewer until the water tank has been filled. Dry firing will damage heating elements. See page 6. ELECTRONIC FEATURES Energizing the Brewer When electric power is applied to the unit, all the lights will flash four times and four beeps will sound. The unit will be OFF. Press the ON/OFF key. Four beeps will sound and all lights will flash once. The POWER indicator will remain ON.
OPERATION (continued) Quality Timer Coffee looses its freshness as it sits on a warmer. The Quality Timer flashes the warmer lights 30 minutes after the last brew to remind you that the coffee is nearing the end of its useful life. Quality Timer is normally set for 30 minutes. It can be set for 20 minutes by moving a jumper on the controller. See page 19. After Hours™ Operation During normal operation, the controller will maintain the precise brewing temperature.
BREWING COFFEE CAUTION: B. PREPARATION BURN HAZARD Place one (1) genuine Bloomfield PAPER FILTER paper filter in the brew chamber. Add a pre-measured amount of fresh coffee grounds. BREW Gently shake the brew chamber to CHAMBER level the bed of grounds. Slide the brew chamber into place under the brew head. Fig. 10 Brew Chamber C. POUR-OVER OPERATION NOTE: Any E..B.C™ brewer can be used in the pour-over mode.
CLEANING INSTRUCTIONS PROCEDURE: Clean Coffee Brewer CAUTION: PRECAUTIONS: Disconnect brewer from electric power. Allow brewer to cool. FREQUENCY: Daily TOOLS: Mild Detergent, Clean Soft Cloth or Sponge Bristle Brush. BURN HAZARD Brewing and serving temperatures of coffee are extremely hot. Hot coffee will cause serious skin burns. CAUTION: 1. Disconnect brewer from electric power. Allow brewer to cool before cleaning. SHOCK HAZARD Do not submerge or immerse brewer in water. 2.
TROUBLESHOOTING SUGGESTIONS SYMPTOM POSSIBLE CAUSE SUGGESTED REMEDY Water won’t heat Brewer unplugged or circuit breaker tripped Check power supply cord Check / reset circuit breaker Temperature adjusted too low or set to OFF Turn on and set for desired temperature.
ERROR DETECTION This brewer is designed to perform a continuous internal diagnosis, and to signal faults by flashing all the lights. In fault mode, warmers, heating element and water fill solenoid are turned “off”, and most keypad functions are disabled. Error detection (all lights flashing) will occur under two conditions: • Anytime a temperature in excess of 214ºF is detected. • Temperature does not change by at least 2ºF within 4 minutes of tank heater being energized (HEAT light on).
SERVICING INSTRUCTIONS
SERVICING INSTRUCTIONS (continued) TEMPERATURE ADJUSTMENT WARNING: Unplug power cord or turn circuit breaker OFF. Remove top panel. Remove button plug from front panel. SHOCK HAZARD These procedures involve exposed electrical circuits. These procedures are to be performed by qualified technical personnel only. Fig. 13 Checking and Adjusting Brew Temperature Pull vent tube out of tank lid and insert a thermometer of known accuracy in vent hole. Reconnect brewer to electrical power.
SERVICING INSTRUCTIONS (continued) IMPORTANT: Water pressure must be between 20 p.s.i and 90 p.s.i. flowing pressure. If water pressure exceeds this value, or if water pressure varies greatly, a pressure regulator must be installed in the water supply line. BREW TIME ADJUSTMENT The amount of water dispensed automatically during a brew cycle is controlled by the SOLENOID TIME dial of the controller. Place empty decanter under brew chamber. Press BREW button.
SERVICING INSTRUCTIONS (continued) REPLACE SOLENOID Unplug power cord. Turn OFF and disconnect water supply from brewer inlet fitting. Remove front panel. Remove two screws holding access door in place. Remove access door and solenoid. Unscrew inlet fitting cap to release solenoid from door. Remove wiring from solenoid. Large end of wrench 86660 can be used to hold solenoid inlet fitting while disconnecting supply line. Fig. 15 Fill Solenoid REPLACE FAUCET SUPPLY HOSE Unplug power cord.
SERVICING INSTRUCTIONS (continued) IMPORTANT: When replacing water faucet coil, also replace seal gaskets. REPLACE HOT WATER FAUCET COIL (Symptom: Brewer drips continuously from brew head, except when faucet valve is turned OFF.) Remove tank lid assembly per above. Remove two hex nuts hot water coil to cover. Pull coil from mounting holes. Reassemble in reverse order.
SERVICING INSTRUCTIONS (continued) SET CONTROLLER JUMPERS Placing the jumper across Q1 sets Quality Time at 20 Minutes. Placing the jumper across Q2 sets Quality Time at 30 Minutes. Removing jumpers from both Q1 or Q2 disables Quality Timer. Placing the jumper across V1 sets Valve Time Range to - 180 seconds. 60 Removing jumper from V1 sets Valve Time Range to 10 - 80 seconds. Fig. 18 Controller Jumpers REPLACE KEYPAD Unplug power cord or turn circuit breaker OFF. Shut off water supply valve.
CAUTION: CHEMICAL BURN HAZARD Deliming chemicals are caustic.
SERVICING INSTRUCTIONS (continued) 7. Set the tank back into the brewer. Reassemble the tank lid to the water tank. Make sure the gasket is properly in place, then reinstall the hold-down strap. 8. Reinstall wiring to heating element and thermostat. Reinstall the hi-limit thermostat (if removed). For automatic brewers, reassemble piping for the faucet. Verify that all internal components are dry, then reinstall the top panel. 10.
EXPLODED VIEW & PARTS LIST HOT HOT WATER WATER TANK TANK ASSEMBLY ASSEMBLY ITEM PART NO.
EXPLODED VIEW & PARTS LIST (continued) ELECTRICAL COMPONENTS ITEM PART NO.
EXPLODED VIEW & PARTS LIST (continued) INTERNAL PLUMBING COMPONENTS ITEM 8 PART NO.
EXPLODED VIEW & PARTS LIST (continued) CABINET COMPONENTS ITEM 21 22 33 34 34a 70 71 72 73 74 75 101 102 103 104 105 106 108 110 200 210 PART NO. DESCRIPTION 63201 87192 8543-42 82727 8543-45 8706-75 82159 84792 82160 84791 8033-55 8033-56 81732 8543-69 Spacer .171 ID x .
WIRING DIAGRAM 26
WIRING DIAGRAM (continued) 27 MODEL VOLTS WATTS AMPS 1086 115/230 3500 15 1088 115/230 3500 15
Commercial Food Equipment Service Association Wells Bloomfield proudly supports CFESA Commercial Food Equipment Service Association SERVICE TRAINING - QUALITY SERVICE Genuine Parts Protect - YOU - All - Ways CUSTOMER SATISFACTION WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439 fax: 775-689-5976 telephone: 775-689-5707 www.wellsbloomfield.