Design Guide

30” COLUMN FREEZER
Product
Height at Back
80 11/16” (B)
[2050]
Installation
Cut-out
Height
84” (A)
[2134]
Product
Door Height
77 3/4”
[1975]
(A) Cut-out must have a finished return of at least 3 1/2” from the front
(B) Standard Door Installation: Cut-out must be a minimum depth of 25 3/8” [645]
for a flush door installation. Cut-out must be minimum depth of 23 1/4” [591]
to cover the sides of the unit.
Notes:
• Except where noted, dimensions shown are from cut-out to refrigerator.
• Dimensions shown in [ ] are in millimeters.
• Cut-out dimensions are for frameless cabinet installations. Refer to
column refrigeration design guide for face frame cabinet cut-out dimensions.
INSTALLATION DIMENSIONS: STANDARD DOOR MODELS
See
Note C
29
2 5/8” [67]
Product Width
29” [736]
Product Width
29” [736]
1/2” [13]
Door Width
22 3/4” [579]
Door Width
28 11/16” [729]
2 5/8” [67]
Door Width
28 11/16” [729]
Door Width
28 11/16” [729]
1/2” [12] Reveal
1/2” [12] Reveal
Product Width
29’ [736]
Cut-out Width 59 1/8” [1502]
1/2” [13]
Cut-out Width 53 1/4” [1353]
Product Width
23 1/16” [586]