INSTALLATION MANUAL Electric Wall Oven
BLUESTAR® INSTALLATION INSTRUCTIONS FOR THE RESIDENTIAL ALL ELECTRIC WALL OVEN FOR THE HOME MODELS EWO THIS APPLIANCE WAS DESIGNED FOR EASE OF INSTALLATION AND OPERATION. HOWEVER, WE RECOMMEND THAT YOU READ ALL SECTIONS OF THIS MANUAL BEFORE YOU BEGIN INSTALLATION. INSTALLATION MUST BE PERFORMED BY AN APPROVED ELECTRICIAN OR CERTIFIED INSTALLATION TECHNICIAN CAPABLE OF PERFORMING THE MANUFACTURER’S INSTALLATION CHECKLIST. THE INSTALLATION CHECKLIST IS INCLUDED AT THE REAR OF THIS BOOKLET.
NOTE: WARRANTY SERVICE MUST BE PERFORMED BY AN AUTHORIZED SERVICE AGENT. YOU MAY REQUEST WARRANTY SERVICE BY CALLING 800-449-8691. YOU MAY ALSO REQUEST SERVICE VIA THE INTERNET BY SUBMITTING THE SERVICE REQUEST FORM AT WWW.BLUESTARCOOKING.COM Please take a few moments now to fill in the information below for your future reference. In the event you require parts or service, this information will be needed to ensure you receive the highest quality service we can provide.
SAFETY INSTRUCTIONS To avoid personal injury or property damage, please read and follow these important safety precautions. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20. 21. Before any maintenance or repairs are performed, disconnect the appliance from the electric supply. Your appliance should be installed by a qualified electrician or installation technician.
22. Many aerosol spray cans can be explosive when exposed to heat—Do not store near appliance. 23. Many plastics are vulnerable to heat—Do not store near appliance. 24. The misuse of the oven door; sitting, stepping or leaning on, can result in hazards or injuries and damage to the appliance or user. 25. Do not drape towels or materials on oven doors. These articles may ignite. 26. Always follow food manufacturers instructions for food handling and preparation. Always maintain sanitary conditions. 27.
SITE PREPARATION This appliance has been designed to be installed directly inside cabinets. Cabinet should be structurally capable of supporting the weight of the oven(s). Each appliance shall be located with respect to building construction and other equipment to permit access to the appliance. Such access and clearance is necessary for cleaning and servicing. Due to its size and weight, a rolling lift jack, air sled or pallet jack should be used to move the appliance into position.
CLEARANCES AND DIMENSIONS
INSTALLATION UNPACKING 1. Check the package for damage. If any damage is visible you should mark the Bill of Lading you sign that there may be concealed damage. If there is visible damage, contact the dealer you purchased your appliance from. 2. Ensure the container is upright. If the container is not upright major damage can occur to your appliance. If damage is discovered, do not refuse delivery. Contact the dealer and file appropriate freight claims. Save all packaging material.
ELECTRICAL CONNECTIONS 1. The installation of this appliance must conform with all applicable local codes. In the absence of local codes, the installation must conform to the latest level of the National Electric Code, and ANSI/NFPA 70. 2. This appliance is configured to work with 208, 220, 240 volt single phase 60Hz power. 3. Unit must be grounded. 4. The electrical connection exits the appliance at the lower rear toward the right (viewed from front) side.
WIRING DIAGRAM
PERFORMANCE CHECKLIST This checklist has been developed to assure proper installation of your appliance. To validate your warranty you must mail or fax this form within 90 days of installation and a copy of your receipt to: Warranty Department, Prizer-Painter Stove Works Inc., 318 June Avenue Blandon, PA 19510 or online at bluestarcooking.
