BlueStar Design Guide

FREESTANDING RANGES
COOKTOPS
WALL OVENS
VENTILATION
REFRIGERATION
36
30" RNB RANGETOP SERIES
22K
22K
SIMMER
15K
RGTNB304B
7
5/8"
36" MAX.
18" MIN.
1
3"
30" MIN.
24"
30" MIN.
30" MIN.
6
"
M
I
N
.
~
CLEARANCES
*
- TO FLAMMABLE SURFACE
OR BOTTOM OF HOOD
AT LEAST 11/16"
S
IDE TRIM MUST BE
ABOVE ADJOINING
COUNTER
TOP SURFACES
PRODUCT FEATURES
•
U
ltraNova
™
p
ower burner delivers 22,000 BTUs
of intense heat
•
Gentle 130° simmer burner
• Integrated cooktop options include griddles,
charbroilers, and French tops
•
Full motion grates
•
1850° Infrared broiler
•
Removable, dishwasher-friendly stainless
steel drip trays
•
Refined design and easier-to-clean cooktop
•
24" depth for compatibility with standard
kitchen cabinetry
•
Includes standard island trim backguard
DESIGN OPTIONS
• Knob color, trim finish, and backguard options
(see page 4).
MODEL CONFIGURATIONS
Range Dimensions: 29.875"W x 24"D x 8.625"H
Top Rating: 22,000 BTUs
Simmer Burner Rating: 9,000 BTUs
Electrical Requirements: 120V, 60Hz, 15 AMPS, 1 PH
(Unit must be on a Non-GFI, dedicated outlet)
Operating Gas Pressure: NAT: 5.0" WC, LP: 10.0" WC
Gas Line Size: 1/2"
Installation Clearance: 0" Side Cabinet, 0" Back Wall
SPECIFICATIONS
2
11/16"
L
OCATION OF ELECTRICAL CORD
- 1/2" NPT BOTTOM GAS INLET
(
MUST CONNECT TO NPT GAS SUPPLY LINE)
1 1/2"
8 5/16"
29 7/8"
-
LOCATION OF GAS LINE
8
5/8"
Six Burners
RGTNB304BSS
RANGETOPS
Specifications subject to change without notice.