Owner's Manual

TOP BURNERS
 Insure the top grates are properly posi-
tioned so your cooking pan will sit flat
and level.
 A front top grate may be removed and the
cooking pan placed directly into the cut-
out for stir-fry cooking.
HELPFUL HINTS
Eggs Low
Pancakes Medium High
Hamburgers or
Steaks (rare)
High
Hamburgers or
Steaks (medium)
Medium High
Grilled Sandwiches Medium
Suggested Griddle Settings
What How Where Temp Time
Steak Rare Top Rack High 6-8 minutes/side
Medium Middle Rack High 8-10 minutes/side
Hamburger Medium Top Rack High 6-8 minutes/side
Medium-Well Middle Rack High 8-10 minutes/side
Fish 1” thick Middle Rack Medium-High 10-15 minutes
1/2 “ Thick Top Rack Medium-High 8-10 minutes
Chicken Boneless Breast Middle Rack Medium 15 minutes/side
Leg & Thigh Lower Rack Medium 25 minutes/side
Garlic Bread Lower Rack Medium 3-5 minutes
Suggested Raised Broiler Settings
RGTNB 2011-REV1