Design Guide

35
22K
22K
SIMMER
15K
RGTNB244
RGTNB24FT
RGTNB24G
RGTNB24BR
18K
30K
30K
7 5/8"
36" MAX.
18" MIN.
13"
24" MIN.
24"
24" MIN.
30" MIN.
6
"
M
IN
.
~
CLEARANCES
* - TO FLAMMABLE SURFACE
OR BOTTOM OF HOOD
AT LEAST 11/16"
SIDE TRIM MUST BE
ABOVE ADJOINING
COUNTER
TOP SURFACES
MODEL OPTIONS
PRODUCT FEATURES
•
UltraNova
™
power burner delivers 22,000 BTUs
of intense heat
•
Gentle 130° simmer burner
•
Full motion grates
•
1850° Infrared broiler
•
Removable, dishwasher-friendly stainless
steel drip trays
•
Refined design and easier-to-clean cooktop
•
24" depth for compatibility with standard
kitchen cabinetry
•
Includes standard island trim backguard
DESIGN OPTIONS
• Knob color, trim finish, and backguard options
(see page 4).
MODEL CONFIGURATIONS
Rangetop Dimensions: 23.875"W x 24"D x 8.625"H
Top Burner Rating: 22,000 BTUs
Simmer Burner Rating: 9,000 BTUs
Griddle Burner Rating: 30,000 BTUs
Charbroiler Burner Rating: 30,000 BTUs
French Top Burner Rating: 18,000 BTUs
Electrical Requirements: 120V, 60Hz, 15 AMPS, 1 PH
(Unit must be on a Non-GFI, dedicated outlet)
Operating Gas Pressure: NAT: 5.0" WC, LP: 10.0" WC
Gas Line Size: 1/2"
Installation Clearance: 0" Side Cabinet, 0" Back Wall
SPECIFICATIONS
2 11/16"
- 1/2" NPT BOTTOM GAS INLET
(MUST CONNECT TO NPT GAS SUPPLY LINE)
8 5/16"
23 7/8"
- LOCATION OF GAS LINE
8 5/8"
LOCATION OF ELECTRICAL CORD
1 1/2"
24" RNB RANGETOP SERIES
Four Burners
24" Griddle
24" Charbroiler
French Top
RGTNB244
RGTNB24G
RGTNB24CB
RGTNB24FT
MODEL OPTIONS
• Griddles, charbroilers, and French tops
Specifications subject to change without notice.
FREESTANDING RANGES COOKTOPS WALL OVENS VENTILATION REFRIGERATIONRANGETOPS