Specs

SIMMER 15K15K
22K15K 15K22K
The newly redesigned RNB Series features
restaurant quality performance and nearly
unlimited customization options. BlueStar’s
most customizable line, the RNB Series is
available with integrated griddles, charbroilers,
French tops and swing doors plus your choice
of over 750+ colors. of over 750+ colors.
bluestarcooking.com
PRODUCT FEATURES
SPECIFICATIONS
MODEL CONFIGURATION
BURNER CONFIGURATION
ADDITIONAL CUSTOMIZATION OPTIONS
• UltraNova™ power burner delivers 22,000 BTUs
of intense heat
• Integrated cooktop options include griddles,
charbroilers and French tops
• Gentle 130° simmer burner
• Extra-large convection oven that accommodates
a full size 18” x 26” commercial baking sheet a full size 18” x 26” commercial baking sheet
• 1850° Infrared broiler
• Available in 750+ colors and finishes
• 24” depth for compatibility with standard kitchen
cabinetry
Range Dimensions: 47.875”W x 24”D x 36.75”H
Large Oven Interior: 29”W x 20”D x 15”H
Small Oven Interior: 12“W x 20”D x 15“H
Top Burner Rating: 22,000 BTUs
Simmer Burner Rating: 9,000 BTUs
12” Griddle Rating: 15,000 BTUs
Large Oven Burner Rating: 30,000 BTUsLarge Oven Burner Rating: 30,000 BTUs
Small Oven Burner Rating: 15,000 BTUs
Infrared Broiler Rating: 15,000 BTUs
Electrical Requirements: 120V, 60Hz, 15 AMPs, 1 PH
(Unit must be on a Non-GFI, dedicated outlet)
Operating Gas Pressure: NAT: 5.0” WC, LP: 10.0” WC
Gas Line Size: 3/4”
Installation Clearance: 0” Side Cabinet, 0” Back WallInstallation Clearance: 0” Side Cabinet, 0” Back Wall
Six Burners RNB486GV2
with 12” Griddle
48” RNB SERIES RANGE WITH
12” GRIDDLE