Use & Care Manual

7
THANK YOU & WELCOME
Thank you for your purchase and welcome to the BlueStar® Family!
BlueStar® ranges are designed for discerning home chefs who demand restaurant-quality results in their own
kitchens. As the owner of a new BlueStar® range you can look forward to years of culinary excellence. You
will prepare meals with the speed and accuracy of a professional chef right in your own kitchen. All equipment
is designed and manufactured to the highest quality standards in the industry specifically to meet the needs of
the world’s most demanding chef: you. From simmering to sautéing, baking and broiling these versatile
ranges provide the flexibility you need in any cooking application. Please review and familiarize yourself with
this Use & Care Guide which includes operating and cleaning instructions as well as tips for getting the most
out of your range.
Since 1880, we have been handcrafting the highest quality ranges at our Pennsylvania factory. If your range
ever needs attention, please be sure to use a BlueStar® certified service provider recommended by our sales
service team. Our service team can be reached at 1-800-449-8691 or [e-mail].
Please take a few moments now to fill in the Service Information on PAGE 8 for your future reference. In the
event you require parts or service, this information will be needed to ensure you receive the highest quality
service we can provide.
We hope you enjoy your new range,
The BlueStar® Team
PLEASE NOTE: ALL RANGES SHOULD BE INSPECTED UPON ARRIVAL. PER THE WARRANTY ANY
COSMETIC ISSUES MUST BE REPORTED TO YOUR DEALER WITHIN 7 DAYS OF DELIVERY. THE
PERFROMANCE CHECKLIST MUST BE COMPLETED BY THE CERTIFIED INSTALLER WITHIN 15 DAYS
OF INSTALLATION AND SUBMITTED.