7- BOMANN. Bed ienu ngsanleitu ng/Garantie I nstruction Man ual/Guarantee MikroweIlengerát Microwave Oven MWB 19.12 CB Downloaded from www.Manualslib.
! 9Yt9 General Safety Va YY. !rv. Instructions r-Y overview oÍ the Components Keys on the control Panel.......... .'...'......".'.""" 20 ..'.'....,'''..''',21 ""'..'.".".21 ."""'21 InitialOperation............. ........."""""21 Device Using ttie ..'',.'22 opeátion..'. .... ...............'. Microwave "... "'... " " " "' 22 Operating the ..'''.'22 Aütomatió deÍrosting ..'."....'......'.'."' 23 Defrosting Tab|e........... ...'...'......"""' 23 Warming ..... ..'..-..'........:.. .'.....".'..'-."...
. Symbols on the device! l\ //rrr\ /ta Caution: llot surfacel . Overview of the ComPonents 1 2 3 4 5 Door lock Vent hole Viewing window* Star hand|e Control panel (Hot air) Pure hot air mode, thermostat controlled (Hot airlcombi) Hot air and microwave working alternately For grilling and baking (Grill/Combi) Grill and microwave CONV.KOMB: GRILL: GRILL.
InÍormation on Gri!ling and Combined operation . . As heat radiation is used during grilling and combined operation, please use only heat-resistant tableware' When Íood !s on|y being gri||ed, meta| or a|uminium tableware may also be used -but not during combined or microwave operation. Do not place anything on top of the housing as this becomes hot. Always leave the ventilation slits uncovereo. Please use the grilling grid to move the food to be cooked nearer to the heating element' . .
For example: DeÍrosting 2'0 kg of pou|try. ::8tlt'ttíli:: Steo Disolav 'l STOP 2 2x DEFROST POULTRY : a 2.0 START ^ , Cherries, 250 g 180 5-7 otums Stewed apple 500 o 180 9-12 Tip: stir carefullv or break up into oieces. rri: I ^ 180 ca.l-3 Bread Bread Íor toasfinn Stirred cake 1000 o 180 13- 15 8-10 500 g 180 Fruit cake 1 Flan Flan 1 180 180 180 180 5-6 6-8 2-3 5-10 500 o AÍter the time has expired the device switches ofÍ and the word ,,END" appears in the display.
All dishes which are covered up on a normal cooker should also be covered in the microwave oven. Meat Schnitzel, coated with breadcrumbs Meatballs, 4 in total loint 200 g 900 1-2 no A lid prevenls the food from drying out. Suitable covers are an inverted plate, parchment paper or microwave foil. Dishes which are to be given a crust should not be covered when cooked. 500 g 900 3-4 2-3 no Gooking Table no 250 q 900 Tip: brush with oil so that the breadcrumbs or crust do not become soft.
Turnip cabbaoe I oak Corn Carrots Sprouts Spinach 300 200 200 200 300 450 600 o o 720 't3 -15 724 10-11 o 720 720 720 720 720 o 0 g o 4-6 5-6 7-8 tz- 15- IJ 17 c Wheat \/ac Bread \/a ves ves yes ves Tip: cook in 1 - 2 tablespoons of liquid, stir {rom time to time or divide carefully into pieces. Continue cooking for 2 - 3 minutes and season iust before servino.
Example: You wish to bake a bread weighing 10009 (2lb) under the SWEET Program. Disolav Buttoí. Step Pour the ingredients into the baking pan and Place 't the baking pan in the For example: Cook 0.2 kg fresh vegetables. 'DÍsolalv' Button Step STOP , 2 Auto Time. Temp Weight cooKrng FRESH. VEGETABLE microwave. z STOP START J e I 4 Auto cooking ! 6 Press the START button to start the machine. Auto After the time has elapsed the oven switches off and the word ,,END" appears in the display.
. . . . . . . is milder that rye leaven. It Use either the BASIC or WHOLE WHEAT program when baking leavened bread. Baking ferment can used to rep|ace the |eaven. The on|y difÍerence is in the taste. lt is Íit to be used in the bread baking tablespoon. Wheat gluten is a natural additive obtained from wheat proteins. lt makes the bread lighter and more vo|uminous.
athe last time. Depending on the program the display must still show a total time of approx. 1:30 hours. lf do not wish to do so, use the hook aÍter baking. |Í you proceed with caution, you can avoid the Íorming of a large hole. What must be done when using rye flour? Rye Í|our does not contain any g|uten and the bread hardly rises. In order to make it easily digestible a rye wholemeal bread with leaven is to be made. The dough spills over when it is left to rise.
Questions & Answers on Bread Baking Machines . the water is too soft the yeast fermenls more . too much aÍfects the . the dough volume is larger than the tin and the bread goes down . the fermentation is too short or The dough rises too much and spills over Smoke comes out of the The ingredients stick to Pull out the plug and baking compartment or the baking compartmenl c|ean lhe outside oÍ the oÍ the vents.
|n case oÍ warm weather do not use the timing Íunc. tion. Use cold liquids. Take the bread out of the tin immediate|y aÍter baking and leave it on the grid to cool for at least 15 minutes before cutting it. Reduce the amount of yeast or oÍ a|| the ingredient h) i) i) k) r) doses by 1/4. Never grease the tin! Add a tablespoon of wheat gluten to the dough. Hot air and hoi airicombined operation For the hot air and the hot airlcombined operation please proceed as follows: Press the STOP button.
6. Grill/Combi Operation Table After this time has expired the oven switches off and the word ,,END" appears in the display. Then take out the food. Meat. Sausaoes Beef, pork or veal in 1A-12 12-15 12-14 13-15 z-T 500 o 750 q 500 o 500 q oieces Smoked pork loin Meat loaf Wienerwurst no no no no no no 200 0 Frankfurter 200 0 z-ó Tip: turn the meat halfway through and continue cooking for 3 - 5 minutes; coat the meat loaf with egg white; prick the sausaoes with a fork.
At the preset time the microwave begins cooking. Attention: This preprogramming mode is possible only in the microwave, hot air and gri|lÍunction as we|| as the combo and bread baking programs. Preprogramming is impossible in allother automatic programs and defrost Accessories . . programs. Caution, danger oÍ fire! The device must never be |eÍt unattended during operation. When setting a delayed cooking time always ensure that when the device is operating it is not left unattended.
Classic Bread Recipes White Bread Cómnonenfs Water or milk Maroarine or butter Salt Suoar 550 tvoe flour Drv veast Prooram: BASIC SunÍ|ower Bread Quantitv 300 ml Water Maroarine or butter Eoos Sall Suoar '1050 tvpe flour Wheat wholemealflour Drv veast Prooram: WHOLE WHEAT . Butter EL 1TL 550 type flour SunÍ|ower seeds Drv veast 1EL 540 o 1 Pcko.
Guarantee The device supplied by our Company is covered by a 24 month guaiantee starting on the date of purchase (receipt). : or During the life o{ the guarantee any Íau]t oÍ the device -) ascribab|e to materia| or manufactuÍing it. u.ő"".o'ies at áótó.t. wil| be eíiminated Íree of charge by repairing or' do services guarantee The it.
Ubersetzung Bedienfeld @ Mikrowellenbetrieb aa Auftaufunktion o Knetfunktion ** Er GRILL.COMBI/ CONV.COMBI Uhranzeige Taste Stopp . HeiBIuÍtbetrieb á* . .
I Translation of Control Panel @ microwave mode aa defrost function o knead function ** Er s.l* clock display convection mode keypad lock ,, ,, ,, rr lt tl f,Tlíí CONV GRILL MICRO LIGHT/ MED/ MARK BASIC SWEET FRENCH WHOLE WHEAT QUICK DOUGH CAKE FISH STEAK PtzzA POTATO POPCORN CHICKEN BEVERAGE FRESH VEGETABLE FROZEN VEGETABLE Key for convection, grill and Stop key . . . Press once to stop the cooking process or to cance| an incoÍrect entry. Press twice to cancel the program.
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