SDS
Table Of Contents
- SECTION 1: Identification of the substance/mixture and of the company/undertaking
- 1.1. Product identifier
- 1.2. Relevant identified uses of the substance or mixture and uses advised against
- 1.3. Details of the supplier of the safety data sheet
- 1.4. Emergency telephone number
- 2.1. Classification of the substance or mixture
- Classification (GHS-US)
- 2.2. Label elements
- GHS-US labeling
- 2.3. Other hazards
- 2.4. Unknown acute toxicity (GHS-US)
- Mixture
- SECTION 4: First aid measures
- SECTION 4: First aid measures
- 4.1. Description of first aid measures
- 4.2. Most important symptoms and effects, both acute and delayed
- 4.3. Indication of any immediate medical attention and special treatment needed
- SECTION 5: Firefighting measures
- 5.1. Extinguishing media
- 5.2. Special hazards arising from the substance or mixture
- 5.3. Advice for firefighters
- SECTION 6: Accidental release measures
- 6.1. Personal precautions, protective equipment and emergency procedures
- 6.1.1. For non-emergency personnel
- 6.2. Environmental precautions
- 6.3. Methods and material for containment and cleaning up
- 6.4. Reference to other sections
- SECTION 7: Handling and storage
- 7.1. Precautions for safe handling
- 7.2. Conditions for safe storage, including any incompatibilities
- SECTION 8: Exposure controls/personal protection
- 8.1. Control parameters
- SECTION 9: Physical and chemical properties
- 9.1. Information on basic physical and chemical properties
- SECTION 10: Stability and reactivity
- 10.1. Reactivity
- 10.2. Chemical stability
- 10.3. Possibility of hazardous reactions
- 10.4. Conditions to avoid
- 10.5. Incompatible materials
- SECTION 11: Toxicological information
- 11.1. Information on toxicological effects
- SECTION 12: Ecological information
- 12.1. Toxicity
- 12.2. Persistence and degradability
- 12.3. Bioaccumulative potential
- 12.4. Mobility in soil
- SECTION 13: Disposal considerations
- 13.1. Waste treatment methods
- SECTION 14: Transport information
- SECTION 15: Regulatory information
- 15.1. US Federal regulations
- 15.3. US State regulations
Bonide Citrus, Fruit & Nut Orchard Spray Concentrate
Safety Data Sheet
according to Federal Register / Vol. 77, No. 58 / Monday, March 26, 2012 / Rules and Regulations
Revision date: 10/08/2019
EN (English US)
2/4
SECTION 4: First aid measures
4.1. Description of first aid measures
First-aid measures general
:
Never give anything by mouth to an unconscious person. If you feel unwell, seek medical advice
(show the label where possible).
First-aid measures after inhalation
:
Assure fresh air breathing. Allow the person to rest.
First-aid measures after skin contact
:
Rinse skin with water/shower. Remove/Take off immediately all contaminated clothing.
First-aid measures after eye contact
:
Rinse immediately with plenty of water. Obtain medical attention if pain, blinking or redness
persist.
First-aid measures after ingestion
:
Rinse mouth. Do NOT induce vomiting. Obtain emergency medical attention.
4.2. Most important symptoms and effects, both acute and delayed
Symptoms/injuries
:
Not expected to present a significant hazard under anticipated conditions of normal use.
4.3. Indication of any immediate medical attention and special treatment needed
No additional information available
SECTION 5: Firefighting measures
5.1. Extinguishing media
Suitable extinguishing media
:
Foam. Dry powder. Carbon dioxide. Water spray. Sand.
Unsuitable extinguishing media
:
Do not use a heavy water stream.
5.2. Special hazards arising from the substance or mixture
No additional information available
5.3. Advice for firefighters
Firefighting instructions
:
Use water spray or fog for cooling exposed containers. Exercise caution when fighting any
chemical fire. Avoid (reject) fire-fighting water to enter environment.
Protection during firefighting
:
Do not enter fire area without proper protective equipment, including respiratory protection.
SECTION 6: Accidental release measures
6.1. Personal precautions, protective equipment and emergency procedures
6.1.1. For non-emergency personnel
Emergency procedures
:
Evacuate unnecessary personnel.
6.1.2. For emergency responders
Protective equipment
:
Equip cleanup crew with proper protection.
Emergency procedures
:
Ventilate area.
6.2. Environmental precautions
Prevent entry to sewers and public waters. Notify authorities if liquid enters sewers or public waters.
6.3. Methods and material for containment and cleaning up
Methods for cleaning up
:
Soak up spills with inert solids, such as clay or diatomaceous earth as soon as possible. Collect
spillage. Store away from other materials.
6.4. Reference to other sections
See Heading 8. Exposure controls and personal protection.
SECTION 7: Handling and storage
7.1. Precautions for safe handling
Precautions for safe handling
:
No special precautions are necessary if used correctly.
7.2. Conditions for safe storage, including any incompatibilities
Storage conditions
:
Store in ambient temperature, well-ventilated place away from excessive heat.
Keep container closed when not in use. Keep away from incompatible materials.
Incompatible products
:
Caustic agents
SECTION 8: Exposure controls/personal protection
8.1. Control parameters
Components with limited values that require monitoring at the workplace: Not required.