Operation Manual

The Ceramic

Cooktop

The ceramic zones are controlled by knobs with

13 positions. In “0” position, the zone is switched

off. The ceramic zone is activated as soon as a

position between 1 – 12 is selected. If you select

a position, the zone will emanate a red glow and

emit heat to both the pan as well as the ceramic

glass.

Some zones have an extension zone. This can be

activated by turning the knob related to the zone

in question past 12. By turning the knob past 12

again, the extension zone will be switched off.

There is a residual heat indicator lamp for each

zone, which indicates that the zone is hot. The

lamp will continue to burn as long as the zone is

hot, even after it has been switched off.

Important instructions:

Do not leave the cooking zones switched on if no

pot or pan is on them. Avoid temperature chan-

ges to the glass ceramic cooktop. For example,

do not pour cold water on a hot cooktop. Make

sure the pan completely covers the cook zone,

and that it is in the middle of the zone.

Avoid contact between sugar, synthetic fabrics or

aluminum foil and the hot glass plate. These ma-

terials could cause damage to the vitroceramic

surface, or even cause it to crack: switch off the

appliance and remove these from the surface im-

mediately (warning: risk of burn injuries!)

You can clean the ceramic cooktop just like any

other glassware, with a soft and moist cloth.

There are special cleaning agents for ceramic

glass plates.