Manual
Table Of Contents
- Hob
- en-us
- Table of contents
- 1 IMPORTANT SAFETY INSTRUCTIONS
- 2 Preventing material damage
- 3 Environmental protection and energy-saving
- 4 Induction cooking
- 5 Familiarizing yourself with your appliance
- 6 Operation
- 6.1 Turning the cooktop on
- 6.2 Turning the cooktop off
- 6.3 Cooking zone settings
- 6.4 Recommended cooking settings
- 6.5 FlexInduction™ cooking zone
- 6.5.1 Cookware recommendations for the flexible cooking zone
- 6.5.2 Using the flexible zone as two separate cooking zones
- 6.5.3 Activating the FlexInduction™ function
- 6.5.4 Changing the power level for the flexible cooking zone
- 6.5.5 Adding cookware to the flexible cooking zone
- 6.5.6 Deactivating the FlexInduction™ function
- 6.6 PowerMove® function
- 6.7 Kitchen timer
- 6.8 Count-up timer
- 6.9 SpeedBoost®
- 6.10 ShortBoost
- 6.11 Keep warm
- 6.12 AutoChef®
- 6.13 Panel lock
- 6.14 Wipe protection
- 6.15 Basic settings
- 6.16 Energy consumption display
- 6.17 PowerManager function
- 7 Home Connect™
- 8 Cooktop-based hood control
- 9 Cleaning and maintenance
- 10 Troubleshooting
- 11 FAQs
- 12 Disposal
- 13 Customer service
- 14 STATEMENT OF LIMITED PRODUCT WARRANTY
- fr-ca
- Table des matières
- 1 IMPORTANTES CONSIGNES DE SÉCURITÉ
- 1.1 Définitions des termes de sécurité
- 1.2 Indications générales
- 1.3 Utilisation prévue
- 1.4 Restriction sur le groupe d'utilisateurs
- 1.5 Utilisation sécuritaire
- 1.6 Sécurité des enfants
- 1.7 Interférence électromagnétique
- 1.8 Installation et entretien appropriés
- 1.9 Mises en garde conformément à la proposition 65 de l'État de Californie
- 2 Prévenir les dommages matériels
- 3 Protection de l'environnement et économies
- 4 Cuisson par induction
- 5 Description de l'appareil
- 6 Fonctionnement
- 6.1 Mise en marche de la table de cuisson
- 6.2 Mise à l'arrêt de la table de cuisson
- 6.3 Paramètres de la zone de cuisson
- 6.4 Paramètres de cuisson recommandés
- 6.5 Zone de cuisson FlexInduction™
- 6.5.1 Recommandations de batterie de cuisine pour la zone de cuisson flexible
- 6.5.2 Utilisation de la zone flexible comme deux zones de cuisson séparées
- 6.5.3 Activer la fonction FlexInduction™
- 6.5.4 Modification du niveau de puissance de la zone de cuisson flexible
- 6.5.5 Ajout d'ustensiles de cuisine à la zone de cuisson flexible
- 6.5.6 Désactivation de la fonction FlexInduction™
- 6.6 PowerMove® fonction
- 6.7 Kitchen timer
- 6.8 Count-up timer
- 6.9 SpeedBoost®
- 6.10 ShortBoost
- 6.11 Garder au chaud
- 6.12 AutoChef®
- 6.13 Verrouillage du panneau
- 6.14 Protection essuyageProtection essuyage
- 6.15 Réglages de base
- 6.16 Affichage de la consommation énergétique
- 6.17 Fonction PowerManager
- 7 Home Connect™
- 8 Commande de hotte basée sur la table de cuisson
- 9 Nettoyage et entretien
- 10 Dépannage
- 11 FAQ
- 12 Élimination
- 13 Service à la clientèle
- 14 ÉNONCÉ DE LA GARANTIE LIMITÉE DU PRODUIT
Operation en-us
15
Deactivating SpeedBoost®
The function may be deactivated automatically to avoid
overheating. This serves to protect the internal electronic
components of the cooktop.
1. Press or to select a cooking zone.
2. Press speed boost.
a goes out.
a The cooking zone switches to power level .
Notes
¡ In certain circumstances, this function may switch off
automatically in order to protect the electronic elements
inside the cooktop.
¡ If you have set a power level before activating the func-
tion, this power level is used automatically after the
function has been deactivated.
6.10 ShortBoost
With this function you can heat cookware faster than with
power level .
You can also use this function on the flexible cooking zone
if it is used as a joined cooking zone.
Recommendations for using this function:
¡ Always use cookware that has not been pre-heated.
¡ Use cookware with a flat base.
¡ Do not use cookware with a thin base.
¡ Never leave empty cookware, oil, butter or lard to heat
up unattended.
¡ Do not place a lid on the cookware.
¡ Place the cookware on the center of the cooking zone.
¡ Ensure that the diameter of the base of the cookware
matches the size of the cooking zone.
¡ Refer to the information on cooking with induction for in-
formation on the type, size and positioning of the cook-
ware. →
Page8
Restrictions for using the ShortBoost function
¡ This function can only be used on one cooking zone of
the same cooktop segment at a time. The illustration
shows these segments of your cooktop.
¡ If the function is not available, and blink on the dis-
play of the selected cooking zone. The power level is
set automatically.
Activating ShortBoost
WARNING
Oil and fat heat up quickly with the ShortBoost function.
Overheated oil and fat may ignite.
▶
Never leave the cooktop unattended during cooking.
1. Press or to select a cooking zone.
2. Press speed boost twice.
a . lights up on the cooking zone display.
Deactivating ShortBoost
The function is turned off automatically after 30seconds.
You can turn it off manually before that.
1. Press or to select a cooking zone.
2. Press speed boost.
a . goes out.
a The cooking zone switches to power level .
6.11 Keep warm
This function is suitable for melting chocolate or butter and
for keeping food warm.
Activating the keep warm function
1. Select the cooking zone.
2. Press keep warm.
a lights up on the cooking zone display.
Deactivating the keep warm function
1. Select the cooking zone.
2. Press keep warm.
a goes out.
a The cooking zone turns off and the residual heat indica-
tor lights up.
6.12 AutoChef®
With the AutoChef® function, a sensor controls the tem-
perature of the pan. You can fry while the pan maintains
the selected temperature.
Advantages when using the AutoChef® function:
¡ The cooking zone only continues heating for as long as
this is necessary to maintain the temperature. This
saves energy and prevents the oil or fat from overheat-
ing.
¡ The frying function reports when the empty frying pan
has reached the optimum temperature for adding oil
and then for adding the food.
General notes for using the AutoChef® function:
¡ Do not place a lid on the frying pan. This will prevent the
function from activating correctly. Use a splatter guard
to prevent fat from spitting out.
¡ Use suitable oil or fat. If you are using butter, mar-
garine, cold-pressed olive oil or lard, use temperature
setting 1 or 2.
¡ Never leave fat or oil unattended while you are heating
it.
¡ If the cooking zone is a higher temperature than the
cookware or vice versa, the cooking sensor is not acti-
vated correctly.
¡ If you are frying with a large amount of oil, always use
the following cooking sensor functions: Deep-fat frying
with a large amount of oil in a saucepan, set the tem-
perature to 320 - 355° F (160 – 180 °C).
Suitable pans for AutoChef®
A suitable sensor frying pan for the AutoChef® function is
available as an optional accessory.
You can purchase suitable sensor frying pans from Cus-
tomer Service, in our online shop www.bosch-home.com/
us/shop or in specialized stores. Always indicate the rele-
vant reference number.










