User Manual
Table Of Contents
- [en] Instruction manual
- Table of contents
- [en] Instruction manual
- Produktinfo
- 8 Intended use
- ( Important safety information
- * Getting to know your appliance
- 1 Operating the appliance
- J Settings table and tips
- Settings table and tips
- Level
- Food/crockery
- Note
- Slow cooking
- Method
- 1. Preheat the warming drawer containing the ovenware at setting 4.
- 2. Rapidly heat a little fat in a pan. Sear the meat over a high heat and then place it directly in the warmed ovenware. Place the lid on top.
- 3. Put the ovenware with the meat back in the warning drawer and complete the cooking. Set the function selector to setting 3.
- Notes on slow cooking
- Method
- Table
- All tender joints of beef, pork, veal, lamb, game and poultry are suitable for slow cooking. Searing and braising times depend on the size of the piece of meat. The times for searing refer to the meat being placed in hot fat.
- D Cleaning
- 4 Customer service
- 7 Environmental protection
en
3
Table of contents
[en]Instruction manual
8 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
( Important safety information . . . . . . . . . . . . . . . 4
* Getting to know your appliance . . . . . . . . . . . . . 5
Opening and closing . . . . . . . . . . . . . . . . . . . . . . . . . . 5
1 Operating the appliance . . . . . . . . . . . . . . . . . . . 5
Preheating ovenware . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Drinks containers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Method. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Keeping food warm . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
J Settings table and tips. . . . . . . . . . . . . . . . . . . . . 6
Slow cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
D Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Appliance exterior . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Heating plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
3 Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . . 8
4 Customer service . . . . . . . . . . . . . . . . . . . . . . . . . 8
E number and FD number . . . . . . . . . . . . . . . . . . . . . . 8
Technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
7 Environmental protection . . . . . . . . . . . . . . . . . . 9
Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 9
Produktinfo
Additional information on products, accessories,
replacement parts and services can be found at
www.bosch-home.com and in the online shop
www.bosch-eshop.com