Use and Care Manual

Oven operation en-us
25
Information for use
Use cooking vessels of appropriate
size for the particular burner.
Don't use small cooking vessels on
large burners. The flame shouldn't
come in contact with the sides of the
cooking vessel.
Don't use any deformed cooking
vessels that don't stand solidly on the
cooktop. The vessels could tip over.
Only use cooking vessels with flat and
thick bottoms.
Don't cook without a lid or if the lid is
not on all the way. The majority of the
heat is lost.
Place the cooking vessel in the center
of the burner, otherwise it may tip over.
Don't place large pots on the burners
near the stove controls. They could
overheat and become damaged.
Place the pots on the pan supports,
never directly onto the burners.
Prior to use, ensure that the pan
supports and lids of the gas burners
are positioned correctly.
Handle vessels carefully on the
cooktop.
Don't bang the cooktop and don't place
any heavy weight on it.
Never heat a cooking vessel (e.g.
roasting tin, pan, cooking stone) with
multiple burners, except for the griddle
plate. The resulting accumulation of
heat causes damage to the appliance.
Oven operation
8 Oven operation
Oven operation
Here you will find out everything you need to know about
operating your oven.
8.1 Switching on the oven
Note:Always keep the appliance door closed when it is in
operation.
1. Turn the function selector to the desired operating
mode.
a A default value for the temperature or grill setting is
displayed.
2. Use or to set the desired temperature or grill
setting.
a The oven switches on.
Grill settings
You must set a grill setting for the "broil" and "conv boil"
types of heating.
You can choose from the following grill settings:
Minimum
Medium
Maximum
Switching off the oven
▶ Turn the function selector to "off".
8.2 Time-setting options
Setting the electronic clock
You can alter the clock if you need to (e.g. for daylight
savings time). To do this, the oven must be switched off.
1. Press the button twice.
a lights up in the display.
2. Change the time using the and buttons.
a The time is saved automatically.
Setting the kitchen timer
The kitchen timer is a countdown timer that has no affect
on oven heating. The duration of the kitchen timer can be
set from 30seconds to 23hours and 59minutes.
1. Press the button.
a lights up.
2. Use the and buttons to set the desired time for the
timer.
a An audible signal sounds once the time has elapsed.
Notes
¡ – To change the remaining time, press the button.
Then use the and buttons to change the
remaining time.
– To cancel the kitchen timer, press the button. Then
set the remaining time to zero using the and
buttons.
¡ The kitchen timer will be deleted if the meat probe is
inserted.
Switching off the signal tone
▶ Press any button to switch off the audible signal.
Note:You can change the duration of the audible signal in
the basic settings.
Setting the cooking time
The cooking timer automatically ends a heating mode after
a set period of time.
1. Set the required type of heating and temperature.
a The oven starts.
2. Press the button twice.
a lights up in the display.
3. Use the and buttons to set the operating time
duration.