Built-in oven HGN22F350 [en] Instruction manual
Ú Table of contents e[nuoIrs]ctimanul Important safety information.....................................................3 Causes of damage .............................................................................5 Your new appliance ....................................................................6 The electronic clock ...........................................................................6 The oven...............................................................................................
Risk of overheating! In the event of a power cut, the cooling fan does not work. The appliance may overheat. The touchable parts become very hot and may cause injury. Due to the high temperatures, the appliance and the fitted unit could be damaged. In the event of a power cut, the appliance must not be manually ignited and put into operation. In the event of a power cut, switch off the appliance. WHAT TO DO IF YOU SMELL GAS! Escaping gas may cause an explosion.
The accessible parts become very hot when in operation. Never touch hot parts. Keep children at a safe distance. Risk of scalding! ■ The accessible parts become hot during operation. Never touch the hot parts. Keep children at a safe distance. ■ When you open the appliance door, hot steam may escape. Open the appliance door with care. Keep children at a safe distance. ■ Water in a hot cooking compartment may create hot steam. Never pour water into the hot cooking compartment.
Your new appliance Get to know your appliance. You will find information on the control panel, the oven, types of heating and accessories. 0D[ Temperature selector for the grill Set the grill temperature and lighting using the temperature selector for the grill. 0LQ 0LQ 0D[ Setting Meaning Û The grill does not heat up. Lighting switched off. Min. – Max./ Heating power of the grill.
The accessories may become deformed when they become hot. As soon as they have cooled down, the deformation disappears with no effect on the function. Aluminium baking tray For baking tray bakes and small baked products. You can buy accessories from the after-sales service, from specialist retailers or online. Accessories Description Locking pins Baking and roasting shelf For locking the hinges. For ovenware, cake tins, joints, grilled items, frozen meals.
Operating the oven Inserting the rotary spit Switching on the oven gas burner : Risk of burns! 1. Open the appliance door. Never touch the hot surfaces of the cooking compartment or the heating elements. Children must be kept at a safe distance from the appliance at all times. Open the appliance door carefully. Hot steam may escape. 2. Press the control knob for the oven and turn it to the maximum position. 3. Keep the control knob pressed for a few seconds until the flame stabilises. 1.
Circulating-air mode In circulating-air mode, the heat is evenly distributed in the oven. 1. Select the type of heating. (Oven or grill mode.) 2. Setting the required temperature Setting the timer The timer has no influence on the functions of the oven. The duration of the timer can be set to between 1 minute and 23 hours and 59 minutes. 1. Press the "0" button. The V symbol flashes in the display panel and three zeros are displayed. 3. Press the circulating-air switch.
Area Cleaning agents Door panels Glass cleaner: Clean with a soft cloth. Do not use a glass scraper. Glass cover for the Hot soapy water: oven light Clean with a dish cloth. Seal Do not remove. Hot soapy water: Clean with a dish cloth. Do not scour. Rails Hot soapy water: Soak and clean with a dish cloth or brush. Accessories Hot soapy water: Soak and clean with a dish cloth or brush. 4. Carefully lift the top of the inner panel until the fastening pins come out of the holder (2).
Fitting the door panels Fitting the appliance door 1. Reinsert the middle panel. 1. Grip the oven door on either side with both hands. Note: Make sure that the panel is seated correctly. All rubber bushings must lay flat against the outer panel. 2. Reinsert the inner panel. Note: All four fastening pins must engage in the holders provided for them. 2. Slide the hinges into the slots in the oven (a). Note: The notch below the hinges must engage into the frame of the oven (b). D E 3.
Troubleshooting Malfunctions often have simple explanations. Refer to the table before calling the after-sales service, as you may be able to remedy the fault yourself. : Risk of injury! Incorrect repairs are dangerous. Repairs may only be carried out, and damaged power and gas lines replaced, by an aftersales engineer trained by us. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Shut off the gas supply. Contact the after-sales service.
Energy and environment tips Here you can find tips on how to save energy when baking and roasting and how to dispose of your appliance properly. Saving energy ■ ■ ■ Only preheat the oven when it is specified in the recipe that you should do so. ■ For longer cooking times, you can switch the oven off 10 minutes before the end of the cooking time and use the residual heat to finish cooking. Environmentally-friendly disposal Dispose of packaging in an environmentally-friendly manner.
The bread or cake (e.g. cheesecake) looks good but is sticky on the inside (soggy with wet streaks). Next time, use less liquid and bake at a lower temperature for slightly longer. For cakes with a moist topping, bake the base first. Sprinkle it with almonds or bread crumbs and then place the topping on top. Take care to follow recipes and baking times. The pastries are not evenly browned. Select a slightly lower temperature to ensure that the cake is baked more evenly.
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