Installation Instruction
Table Of Contents
- Oven
- en
- Table of contents
- 1 Safety
- 2 Preventing material damage
- 3 Environmental protection and saving energy
- 4 Familiarising yourself with your appliance
- 5 Operating modes
- 6 Accessories
- 7 Before using for the first time
- 8 Basic operation
- 9 Rapid heating
- 10 Time-setting options
- 11 Steam
- 12 Microwave
- 13 Meat probe
- 14 Assist
- 15 Childproof lock
- 16 Sabbath mode
- 17 Basic settings
- 18 Home Connect
- 19 Cleaning and servicing
- 20 Cleaning function Pyrolytic self-cleaning
- 21 Cleaning assistance
- 22 Descaling
- 23 Drying
- 24 Rails
- 25 Appliance door
- 26 Troubleshooting
- 27 Disposal
- 28 Customer Service
- 29 How it works
- 29.1 General cooking tips
- 29.2 Baking tips
- 29.3 Roasting, braising and grilling tips
- 29.4 Microwave cooking
- 29.5 Cooking frozen products
- 29.6 Cooking ready meals
- 29.7 List of foods
- 29.8 Special cooking methods and other applications
- 29.9 Test dishes
- 30 Installation instructions
Microwave en
21
Drying the cooking compartment
Dry the cooking compartment after each steam opera-
tion.
▶
Dry the cooking compartment by hand or use the
"Drying" function.
→"Drying", Page35
12 Microwave
You can use the microwave to cook, heat up, bake or
defrost food very quickly. The microwave can be used
on its own or in combination with a type of heating.
12.1 Cookware and accessories with
microwave
To heat food evenly and avoid damaging your appli-
ance, it is important to only use the right cookware and
accessories.
Follow the cookware manufacturer's instructions.
Unless otherwise specified, place the cookware and
accessory on level 2.
Microwave-safe
Cookware and ac-
cessories
Information
Cookware made
from heat-resistant,
microwave-safe ma-
terial:
¡ Glass
¡ Glass ceramic
¡ Porcelain
¡ Temperature-res-
istant plastic
¡ Fully glazed
ceramic without
cracks
These materials allow mi-
crowaves to pass through and
are not damaged.
Serving dishes You do not need to transfer
your food.
Note:Only use cookware with
decorative gold or silver trim if
the manufacturer guarantees its
suitability for microwave use.
Supplied wire rack Only the wire rack that is sup-
plied is suitable for operation
solely using the microwave.
Note:Baking trays, e.g. the uni-
versal pan or the baking tray,
may create sparks and are not
suitable.
Not microwave-safe
Note:Observe the specifications for preventing mater-
ial damage.
→"Microwave", Page7
Cookware and ac-
cessories
Information
Metal cookware and
bakeware
Microwaves cannot pass
through metal. The food is
barely heated or not heated at
all.
Note:Metal may create sparks
in pure microwave operation.
Cookware and accessories with MicroCombi
By combining the microwave and a type of heating,
metal cookware and accessories are also possible.
Cookware and ac-
cessories
Information
Metal cookware and
bakeware
Metal can be used with Micro-
Combi.
Note:Metal must be kept at
least 2cm from the cooking
compartment walls and the in-
side of the door.
Accessories sup-
plied:
¡ Wire rack
¡ Universal pan
¡ Baking tray
The supplied accessory is suit-
able for MicroCombi. No
sparks are created.
Testing cookware for microwave suitability
If you are unsure whether your cookware is suitable for
use in the microwave, carry out a cookware test.
ATTENTION!
Operating the appliance without food in the cooking
compartment may lead to overloading.
▶
Do not switch on the microwave unless there is food
inside. The only exception to this rule is when per-
forming a short cookware test.
WARNING‒Risk of scalding!
The accessible parts of the appliance become hot dur-
ing operation.
▶
Never touch these hot parts.
▶
Keep children at a safe distance.
1.
Place the empty cookware in the cooking compart-
ment.
2.
Set the appliance to run for 30 seconds to 1 minute
at maximum power.
3.
Start the operation.
4.
Check the cookware several times:
‒ If the cookware remains cold or warm to the
touch, it is suitable for microwave use.
‒ If the cookware becomes hot or sparks are cre-
ated, stop the cookware test. The cookware is
not microwave-safe.