Owners Manual
Table Of Contents
- Built-in gas hob
- en-us
- Table of contents
- 1 IMPORTANT SAFETY INSTRUCTIONS
- 2 Preventing material damage
- 3 Environmental protection and energy-saving
- 4 Familiarizing yourself with your appliance
- 5 Accessories
- 6 Cookware
- 7 Operation
- 8 Recommended cooking settings
- 9 Cleaning and maintenance
- 10 Troubleshooting
- 11 Disposal
- 12 Customer Service
- 13 STATEMENT OF LIMITED PRODUCT WARRANTY
- fr-ca
- Table des matières
- 1 IMPORTANTES CONSIGNES DE SÉCURITÉ
- 1.1 Définitions des termes de sécurité
- 1.2 Indications générales
- 1.3 Utilisation prévue
- 1.4 Restriction sur le groupe d'utilisateurs
- 1.5 Utilisation sécuritaire
- 1.6 Sécurité des enfants
- 1.7 Sécurité des gaz
- 1.8 Installation et entretien appropriés
- 1.9 Installation à haute altitude
- 1.10 Mises en garde conformément à la proposition 65 de l'État de Californie
- 2 Prévenir les dommages matériels
- 3 Protection de l'environnement et économies
- 4 Description de l'appareil
- 5 Accessoires
- 6 Ustensile de cuisine
- 7 Fonctionnement
- 8 Paramètres de cuisson recommandés
- 9 Nettoyage et entretien
- 10 Dépannage
- 11 Élimination
- 12 Service à la clientèle
- 13 ÉNONCÉ DE LA GARANTIE LIMITÉE DU PRODUIT
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Table of contents
1 IMPORTANT SAFETY INSTRUCTIONS.....................3
1.1 Safety definitions........................................................4
1.2 General information....................................................4
1.3 Intended use ..............................................................4
1.4 Restriction on user group ...........................................4
1.5 Safe use.....................................................................4
1.6 Child safety ................................................................6
1.7 Gas safety..................................................................7
1.8 Proper installation and maintenance ..........................7
1.9 High altitude installation .............................................8
1.10 State of California Proposition 65 Warnings .............8
2 Preventing material damage .....................................9
3 Environmental protection and energy-saving .........9
3.1 Disposal of packaging................................................9
3.2 Saving energy............................................................9
4 Familiarizing yourself with your appliance ............10
4.1 Appliance.................................................................10
4.2 Control knobs...........................................................10
4.3 Burner cap and burner base placement ...................11
4.4 OptiSim® feature .....................................................12
4.5 Burner grates ...........................................................12
4.6 Sealed burners.........................................................12
4.7 Flame characteristics ...............................................12
5 Accessories..............................................................14
5.1 Accessories .............................................................14
6 Cookware..................................................................15
6.1 Suitable cookware....................................................15
6.2 Using cookware .......................................................15
6.3 Tips for using a wok .................................................15
7 Operation..................................................................16
7.1 Turning on a burner..................................................16
7.2 Manually igniting a burner ........................................16
7.3 Flame failure safety system......................................16
7.4 Turning off a burner..................................................16
7.5 Normal behavior during operation ............................16
8 Recommended cooking settings ............................16
8.1 Cooking charts.........................................................17
9 Cleaning and maintenance......................................22
9.1 Cleaning the appliance.............................................22
9.2 Cleaning the burners................................................22
9.3 Cleaning the burner grates.......................................22
9.4 Cleaning recommendations......................................23
10 Troubleshooting.....................................................25
11 Disposal..................................................................26
11.1 Disposal of your old appliance ...............................26
12 Customer Service ..................................................26
12.1 Model number (E-Nr.) and production number
(FD) .......................................................................26
12.2 Rating plate location...............................................26
13 STATEMENT OF LIMITED PRODUCT
WARRANTY..............................................................26
13.1 What this warranty covers & Who it applies to .........26
13.2 How long the warranty lasts.....................................26
13.3 Repair/replace as your exclusive remedy.................27
13.4 Out of warranty product ...........................................27
13.5 Warranty exclusions ................................................27
13.6 Obtaining warranty service ......................................28