Use and Care Manual
Table Of Contents
- Induction hob
- en
- Table of contents
- 1 Safety
- 2 Avoiding material damage
- 3 Environmental protection and saving energy
- 4 Suitable cookware
- 5 Familiarising yourself with your appliance
- 6 Before using for the first time
- 7 Software update
- 8 Basic operation
- 9 Favourite button
- 10 FlexInduction
- 11 Time-setting options
- 12 PowerBoost
- 13 PanBoost
- 14 Keep-warm function
- 15 Transfer settings
- 16 PerfectFry Sensor
- 17 Childproof lock
- 18 Pause
- 19 Individual safety switch-off
- 20 Basic settings
- 21 Cookware test
- 22 Home Connect
- 23 Hob-based hood control
- 24 Cleaning and servicing
- 25 Troubleshooting
- 26 Disposal
- 27 Customer Service
- 28 Information regarding Free and Open Source Software
- 29 Declaration of Conformity
- 30 Test dishes
- 30.1 Melting the chocolate coating
- 30.2 Heating and keeping lentil stew warm
- 30.3 Heating and keeping lentil stew warm
- 30.4 Béchamel sauce
- 30.5 Cooking rice pudding with the lid on
- 30.6 Cooking rice pudding without a lid
- 30.7 Cooking rice
- 30.8 Roasting a pork loin
- 30.9 Preparing crêpes
- 30.10 Deep-fat frying frozen chips
Transfer settings en
13
14.1 Switching on Keep-warm function
Requirement:Assign the function to .
→"Favourite button", Page10.
1.
Select the required cooking zone.
2.
Touch .
lights up.
a The function is switched on.
14.2 Switching off Keep-warm function
1.
Select the cooking zone.
2.
Set to
goes out.
a The function is switched off.
Transfer settings
15 Transfer settings
You can use this function in the flexible cooking zone
to transfer the programmed power level and cooking
time from one cooking zone to another.
15.1 Transfer settings
Requirement:Move the cookware to a cooking zone
which is not switched on, which you have not yet pre-
set or on which no other cookware has been previously
placed.
1.
Move the cookware.
a The cookware is detected.
a The previously selected power level and flash al-
ternately on the display for the new cooking zone.
2.
Select the new cooking zone to implement the set-
tings.
a The original cooking zone is set to
a The settings are transferred to the new cooking
zone.
Note:If you place a new item of cookware on a differ-
ent cooking zone before you have confirmed the set-
tings, you can use this function for the new item of
cookware.
PerfectFry Sensor
16 PerfectFry Sensor
This function allows you to melt, prepare sauces, sauté,
deep fry or fry while keeping the temperature under
control.
Instead of constantly adjusting the power level during
cooking, select the required target temperature once at
the start. The sensors under the glass ceramic meas-
ure the temperature of the cookware and keep this
constant throughout the entire cooking process.
This function is available on all cooking zones marked
with this symbol .
Functions Temperature
Melting 70-80ºC
Preparing sauces 110 - 120 ºC
Frying 140ºC
Frying 160ºC
Frying 180-200ºC
Frying 220ºC
16.1 Recommended cookware
Special cookware has been developed for this function,
which delivers the best results.
The recommended cookware is available from cus-
tomer service, specialist retailers or our online shop
www.bosch-home.com.
Note:You can also use other cookware. Depending on
the composition of the cookware, the achieved temper-
ature may differ from the selected temperature level.
16.2 Switching on the PerfectFry Sensor
1.
Place the empty cookware on a cooking zone.
2.
Select the cooking zone.
3.
Press .
a , and the preset temperature light up on the dis-
play for the selected cooking zone.
4.
Select the temperature by swiping your finger over
the settings area.
a flashes until the set temperature is reached again.
a The selected temperature and the development of
the temperature reached in the pan flash alternately
until the selected temperature has been reached.
a The temperature shown on the displays is approxim-
ate and may differ from the actual temperature in
the frying pan.
a Once the temperature has been reached, a signal
tone sounds and as well as the temperature sym-
bol stop flashing.










