Instruction manual
Table Of Contents
- [en] Instruction manual
- Table of contents
- [en] Instruction manual
- ( Important safety information 5
- ] Causes of damage 6
- 7 Environmental protection 7
- f Induction cooking 7
- * Getting to know your appliance 9
- 1 Operating the appliance 10
- w CombiZone function 13
- u Move function 13
- O Time-setting options 14
- v PowerBoost function 15
- A Childproof lock 16
- k Wipe protection 16
- b Automatic safety cut-out 16
- Q Basic settings 17
- [ Energy consumption indicator 18
- t Cookware check 19
- D Cleaning 19
- { Frequently Asked Questions (FAQ) 20
- 3 Trouble shooting 21
- 4 Customer service 22
- E Test dishes 23
- 8 Intended use
- ( Important safety information
- ] Causes of damage
- Causes of damage
- Caution!
- ■ Rough pan bases may scratch the hob.
- ■ Avoid leaving empty pots and pans on the hotplate. Doing so may cause damage.
- ■ Do not place hot pans on the control panel, the indicator area, or the hob frame. Doing so may cause damage.
- ■ Hard or pointed objects dropped on the hob may damage it.
- ■ Aluminium foil and plastic containers will melt if placed on the hotplate while it is hot. The use of laminated sheeting is not recommended on the hob.
- Overview
- 7 Environmental protection
- Environmental protection
- Energy-saving advice
- ■ Always use the correct lid for each pan. Cooking without a lid uses a lot more energy. Use a glass lid to provide visibility and avoid having to lift the lid.
- ■ Use pans with flat bases. Bases that are not flat use a lot more energy.
- ■ The diameter of the pan base must match the size of the hotplate. Please note: pan manufacturers usually provide the diameter for the top of the pan, which is usually larger than the diameter of the pan base.
- ■ Use a small pan for small amounts of food. A large pan which is not full uses a lot of energy.
- ■ Use little water when cooking. This saves energy and preserves all the vitamins and minerals in vegetables.
- ■ Select the lowest power level to maintain cooking. If the power level is too high, energy is wasted.
- f Induction cooking
- Induction cooking
- Advantages of induction cooking
- ■ Saves time when boiling and frying.
- ■ Saves energy.
- ■ Easier to care for and clean. Spilled food does not burn on as quickly.
- ■ Heat control and safety – the hob increases or decreases the heat supply as soon as the user changes the setting. The induction hotplate stops the heat supply as soon as the cookware is removed from the hotplate, without having to switch it off...
- ■ Cookware made from enamelled steel
- ■ Cookware made from cast iron
- ■ Special induction-compatible cookware made from stainless steel.
- ■ If the base of the cookware is only partially ferromagnetic, only the area that is ferromagnetic will heat up. This may mean that heat will not be distributed evenly. The non-ferromagnetic area may not heat up to a sufficient temperature for cooking
- ■ The ferromagnetic area will also be reduced if the material from which the base of the cookware is made contains aluminium, for example. This may mean that the cookware will not become sufficiently hot or even that it will not be detected.
- ■ common thin steel
- ■ glass
- ■ earthenware
- ■ copper
- ■ aluminium
- * Getting to know your appliance
- 1 Operating the appliance
- Operating the appliance
- Switching the hob on and off
- Setting a hotplate
- Chef's recommendations
- ■ When heating up puree, cream soups and thick sauces, stir occasionally.
- ■ Set heat setting 8 to 9 for preheating.
- ■ When cooking with the lid on, turn the heat setting down as soon as steam escapes between the lid and the cookware. Steam does not need to escape for a good cooking result.
- ■ After cooking, keep the lid on the cookware until you serve the food.
- ■ To cook with the pressure cooker, observe the manufacturer's instructions.
- ■ Do not cook food for too long, otherwise the nutrients will be lost. The kitchen clock can be used to set the optimum cooking time.
- ■ For a more healthy cooking result, smoking oil should be avoided.
- ■ To brown food, fry small portions in succession.
- ■ Cookware may reach high temperatures while the food is cooking. We recommend that you use oven gloves.
- ■ You can find recommendations for energy-efficient cooking in section ~ "Environmental protection"
- w CombiZone function
- u Move function
- O Time-setting options
- v PowerBoost function
- A Childproof lock
- k Wipe protection
- b Automatic safety cut-out
- Q Basic settings
- [ Energy consumption indicator
- t Cookware check
- Cookware check
- 1. With the cookware still cold, fill it with approx. 200 ml of water and place it on the centre of the hotplate with the diameter that most closely matches that of the base of the cookware.
- 2. Go to the basic settings and select the ™‚ƒ setting.
- 3. Touch the settings range. A will flash on the hotplate display.
- Result
- Notes
- D Cleaning
- Cleaning
- Hob
- ■ Undiluted washing-up liquid
- ■ Cleaning agents designed for dishwashers
- ■ Abrasive cleaners
- ■ Harsh cleaning agents, such as oven spray and limescale remover
- ■ Scouring pads
- ■ High-pressure cleaners or steam jet cleaners
- ■ Only use warm soapy water
- ■ Wash new dish cloths thoroughly before use.
- ■ Do not use harsh or abrasive cleaning agents.
- ■ Do not use a glass scraper or sharp objects.
- { Frequently Asked Questions (FAQ)
- 3 Trouble shooting
- 4 Customer service
- E Test dishes
- [en] Instruction manual
en Childproof lock
16
AChildproof lock
Childproof lock
You can use the childproof lock to prevent children
from switching on the hob.
Activating and deactivating the childproof
lock
The hob should be turned off.
To activate: press the symbol D for approximately
4 seconds. The indicator next to the symbol D lights
up for 10 seconds. The hob is locked.
To deactivate: press the symbol D for approximately
4 seconds. The lock is now deactivated.
Childproof lock
With this function, the childproof lock automatically
activates when a hob is switched off.
Switching on and off
You can find out how to switch the automatic childproof
lock on in the ~ "Basic settings" section
kWipe protection
Wipe protection
If you wipe over the control panel while the hob is
switched on, settings may be altered. To avoid doing
this, you can use the hob's "Lock control panel for
cleaning" function.
To switch on: Touch the
> symbol. An audible signal
sounds. The control panel is locked for 35 seconds.
You can now wipe over the surface of the control panel
without altering any settings.
To deactivate: The control panel will be unlocked once
35 seconds have elapsed. To release the function early,
touch the
> symbol.
Notes
■ An audible signal sounds 30 seconds after
activation. This indicates that the function is about to
finish.
■ The cleaning lock does not lock the main switch. The
hob can be switched off at any time.
bAutomatic safety cut-out
Automatic safety cut-out
If a hotplate operates for an extended period and no
settings are changed, the automatic safety shut-off is
activated.
The hotplate stops heating. ”, ‰ and the residual heat
indicator œ or • flash alternately in the hotplate display.
When you touch any symbol, the display switches off.
The hotplate can now be set again.
The point at which the safety shut-off becomes active
depends on which heat setting has been set (after 1 to
10 hours). .