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4 5
GETTING STARTED
LOADING TIPS FOR OPTIMAL CLEANING
Scrape
o
food,
but
do not
rinse.
Use rinse
aid
for better
drying.
Adjust upper
rack height
as needed
for large
items.
USAGE TIPS FOR BEST RESULTS
Do not
place
objects in
detergent
tray or
block it with
dishes
WARNING
• Load sharp items (knives, skewers, etc.) pointing down. Failure to do so may
result in injury.
• To avoid risk of injury, always use caution when opening the door during or
following a wash cycle as hot water or steam may escape. Do not fully open
the door until water noises have stopped and steam has subsided.
!
ADD DETERGENT
Use detergent tabs, fresh powdered detergent or liquid detergent. For the Glass
cycle, use 1 -1.75 Tbsp. of detergent or use detergent tabs with glassware
protection.
Tip: dispenser lid should slide closed easily.
1.75 Tbsp. (25 ml)
3 Tbsp. max.
1 Tbsp. (15 ml)
TO CLOSE THE COVER
CLICK
DETERGENT AMOUNTS
LAY TABS FLAT
Cutlery basket
Note: Do not overcrowd dishes
or block water; reduces wash
performance.
Upper rack
Lower Rack
Load pots and pans and other large
items upside down.
Load plates and bowls in lower
rack. Tilt bowls down.
Load small plates, glasses and cups.
Small cups t on cup shelf.
The cup shelf also serves as
stemware support.