INSTRUCTION MANUAL & RECIPE GUIDE CustomerCare Line: USA/Canada 1-800-231-9786 Mexico 01-800 714-2503 Accessories/Parts (USA / Canada) For online customer service and to register your product, go to www.prodprotect.com/applica Accesorios/Partes (EE.
IMPORTANT SAFEGUARDS ADDITIONAL IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against electrical shock do not immerse cord, plugs, or appliance in water or other liquid. 4. Close supervision is necessary when any appliance is used by or near children. 5. Unplug from outlet when not in use and before cleaning.
YOUR BREADMAN® Bread maker CONTROL PANEL CONTROL PANEL (CONTINUED) PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATIONS 1. 11. 2. 3. 10. Display Window Shows your MENU cycle selection, TIMER setting, crust COLOR, LOAF size and process. 4. 9. 5. MENU Press this Button to select the cycle you want out of the ten (1 to 10) listed on the Control Panel. Each time you press this Button, the number of the cycle will change to the next selection in the Display. Press this Button until your choice is indicated.
KNEADING AND BAKING CYCLES CHART Cycle Program Color Loaf Delay PreHeat Light 1.5LB 15H 0 5M 2LB 15H 0 Medium 1.5LB 15H 2LB 1 BASIC Knead 2 Rise Punch 1 5M 20M 39M 10S 25M50S 15S 49M45S 48M 3:13 2:51 60M 5M 5M 20M 39M 10S 25M50S 15S 49M45S 53M 3:18 2:56 60M 0 5M 5M 20M 39M 10S 25M50S 15S 49M45S 48M 3:13 2:51 60M 15H 0 5M 5M 20M 39M 10S 25M50S 15S 49M45S 53M 3:18 2:56 60M 1.
know your ingredients It has been said that cooking is an art that relies on the creativity of the chef. Baking bread is much more of a science, since the process of combining flour, water and yeast results in a chemical reaction that produces bread. You must remember that when the ingredients combine with each other, they produce a specific result. Read the following information carefully to gain a better understanding of the importance each ingredient plays in the bread making process.
USING YOUR BREAD MAKER STEP 5 The following are the general steps for using the Breadman® Bread Maker. Depending on the cycles or recipe that you choose, some steps may not apply or there may be additional steps. Add all ingredients to the Bread Pan in the order listed in the recipe. The illustrations in this instruction manual are for information purposes only. You may find your Breadman® Bread Maker looks different, however, the steps for operation are the same.
USING THE 15-HOUR TIMER You can pre-program your Breadman® Bread Maker so that it bakes on the Basic, French, Whole Wheat or Sweet cycles while you are at work or so that fresh bread is ready for you in the morning or the next day. To view specific times for each process, simply refer to the KNEADING AND BAKING CYCLES chart in this Instruction Manual. The TIMER cannot be altered for the Dough, Pasta, Gluten Free or JAM cycles.
basic white Bread Recipes We suggest starting your bread making with this Basic White/French Bread Recipe. Follow the steps previously outlined in this Instruction Manual. These steps have been written to eliminate the most common errors in Bread Maker baking and may be helpful for any recipe. The BASIC cycle is used for breads that primarily use white flour, although some recipes may include small amounts of whole wheat flour. Press the MENU Button until 1 (BASIC BREAD) appears in the Display Window.
french Bread Recipes whole wheat Bread Recipes Traditionally, French bread has a crispier crust and lighter texture than white bread. Recipes usually do not include butter, margarine, or milk. Press the MENU Button until 2 (FRENCH BREAD) appears in the Display Window. This cycle is used for recipes with significant amounts of whole wheat or rye flour, oats, or bran. It begins with a rest period during which the flours or grains absorb the liquid ingredients.
super rapid Bread Recipes This cycle, with hotter rise and bake temperatures, is convenient for baking a hot, fresh loaf of bread in 1 hour 20 minutes. Press the MENU Button until 5 (SUPER RAPID BREAD) appears in the Display Window. EGG BREAD Ingredients: 1.
Dough cycle This cycle is used to mix dough to be shaped by hand before baking in a conventional oven. Press the MENU Button until 6 (DOUGH) appears in the Display Window. Method: 1. Add ingredients to the Bread Pan in the order listed. Refer to MEASURING YOUR INGREDIENTS section of this Instruction Manual. Place the Bread Pan into the Breadman®. Push down on the rim until it fits firmly into place. Close the Lid. 2.
DOUGH CYCLE RECIPES Sticky Breakfast Bun Dough Ingredients: 1.5 LB 12 Buns Dinner Roll Dough Ingredients: 1.5 LB 2 LB Egg, large, room temperature plus 1 18 Rolls 24 Rolls Egg, large, room temperature plus enough Water, 80ºF/27ºC to equal 1 1 enough Water, 80ºF/27ºC to equal 1 cup 3/4 cup + 1 TBL 1-1/3 cups Oil Sugar Salt Bread Flour Active Dry Yeast 3 TBL 3 TBL 1-1/2 tsp 3 -1/4 cups 2 tsp 1/4 cup 1/4 cup 2 tsp 4 cups 2-1/4 tsp Select DOUGH cycle Method: 1.
gluten free BREAD RECIPES Use the Breadman® Bread Maker to prepare fresh and delicious bread for those on a gluten-free diet. The GLUTEN FREE cycle allows you to take control by helping you to effortlessly bake any number of wonderful breads to serve people with special dietary needs. Try the gluten free recipes included in this book and then experiment with your own additions and/or substitutions. Try the following recipes using the exact ingredients listed, do not substitute.
CLEANING INSTRUCTIONS Caution Bread Pan and Kneading Paddle Cleaning Instructions Caution ALWAYS UNPLUG THE UNIT AND ALLOW TO COOL COMPLETELY BEFORE CLEANING. The Bread Pan and Kneading Paddle have non-stick surfaces which make cleaning easy. 1. After baking each loaf of bread, unplug the Breadman® and discard any crumbs. 2. Remove the Bread Pan from the Baking Chamber and the Kneading Paddle from the Bread Pan.
NEED HELP? For service, repair or any questions regarding your appliance, call the appropriate 800 number on cover of this book. Please DO NOT return the product to the place of purchase. Also, please DO NOT mail product back to manufacturer, nor bring it to a service center. You may also want to consult the website listed on the cover of this manual.
