Instruction Manual

BANANA NUT CAKE

1 Cake

Whole Eggs, large, room temperature 2

Egg Whites, room temperature 2

Sour Milk 1/3 cup

Banana, mashed 1-1/2 cups

Oil 6 TBL

Sugar 1 cup

Salt 3/4 tsp

Cream of Tartar 1-1/2 tsp

All-Purpose Flour 2 cups

Baking Soda 3/4 tsp

Double Acting Baking Powder 2 tsp

Add to Dispenser: (Press EXTRAS Button before START.)

Nuts, chopped 2/3 cup

Select Batter Breads™ Cycle

During the Rest process, use a spatula to fold in any flour around the sides of the Bread Pan.

TR2200C 11/17/03 12:30 PM Page 75