Instruction Manual

84
FLAVOURED SWEET BREAD - CRANBERRY & PISTACHIO NUT BREAD
BREAD NAME Cranberry & Pistachio Nut Bread
SETTING Sweet
PADDLE Collapsible
INGREDIENTS 1.25KG 1KG 0.75KG 0.5KG
Water 275ml 250ml 200ml 125ml
Oil 50ml 2 tablespoons 1½ tablespoons 1 tablespoon
Salt 1¾ teaspoons 1½ teaspoons 1½ teaspoons ¾ tablespoon
Brown sugar 3 tablespoons 2½ tablespoons 2 tablespoons 1¼ tablespoons
Bread flour 675g/ 4½ cups 600g/ 4 cups 450g/ 3 cups 300g/ 2 cups
Bread improver 1 teaspoon ¾ teaspoon ½ teaspoon ¼ teaspoon
Milk powder 2½ tablespoons 2 tablespoons 1½ tablespoons 1 tablespoon
Yeast: Active Dry 2 teaspoons 1¾ teaspoons 1½ teaspoons 1¼ teaspoons
ADD TO THE AUTOMATIC FRUIT AND NUT DISPENSER OR AT THE BEEPS DURING THE KNEAD 2 CYCLE
Dried cranberries ½ cup
L cup
¼ cup
2 tablespoons
Pistachio nuts, raw ½ cup
L cup
¼ cup
2 tablespoons
Dark chocolate, chopped (optional) ½ cup
L cup
¼ cup
2 tablespoons