Instruction Manual

90
WHOLEWHEAT BREAD - 100% WHOLEMEAL BREAD
BREAD NAME 100% Wholemeal Bread
SETTING Whole Wheat
PADDLE Collapsible
CRUST COLOUR OPTIONS Light, Medium, Dark
INGREDIENTS 1.25KG 1KG 0.75KG 0.5KG
Water 440ml 390ml 295ml 200ml
Oil 3 tablespoons 2 tablespoons 1½ tablespoons 1 tablespoon
Salt 2 teaspoons 1½ teaspoons 1 teaspoon ¾ teaspoon
Sugar 3 tablespoons 2 tablespoons 1 tablespoon 1 tablespoon
Wholemeal plain flour
700g/4
M cups
600g/ 4 cups 450g/ 3 cups
300g/ 2 cups
Bread improver 1 teaspoon ¾ teaspoon ½ teaspoon ¼ teaspoon
Milk powder 3 tablespoons 2½ tablespoons 2 tablespoon
1 tablespoon +
1 teaspoon
Yeast: Active Dry 2¼ teaspoons 2 teaspoons 1¼ teaspoons 1 teaspoon