Wizz Stainless ™ Blends, purees and crushes ice in seconds INSTRUCTIONS FOR USE AND RECIPE BOOK Model HB95
Wizz Stainless CONTENTS Page Breville Recommends Safety First 4 Know Your Wizz Stainless 6 Operating Your Wizz Stainless 7 Care and Cleaning 9 Recipes 10 Congratulations on your purchase of your new Breville Hand Blender 2
BREVILLE RECOMMENDS SAFETY FIRST We at Breville are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition, we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions: IMPORTANT SAFEGUARDS • Do not immerse cord, plug or motor unit of hand blender in water or any other liquid.
KNOW YOUR WIZZ STAINLESS OPERATING YOUR WIZZ STAINLESS BEFORE FIRST USE 2 speed push button control Remove any packaging and promotional labels. Remove the blending shaft from the Wizz Stainless motor unit and wash in warm soapy water, then rinse and dry thoroughly making sure there are no remains of water that can run into the motor section. Stylish stainless steel exterior TO REMOVE THE BLENDING SHAFT Powerful 450 watt motor Switch off appliance at the power outlet and unplug.
OPERATING YOUR WIZZ STAINLESS cont’d It is advisable to use the hand blender in short bursts, ‘pulse’ action. Do not use the hand blender continuously for more than 40 seconds, after which it should be allowed to cool down for 5 minutes. RECOMMENDATIONS FOR THE WIZZ STAINLESS • You will find the Wizz Stainless processes very fast, therefore it is easy to over process food. Remember to stop the Wizz Stainless and check food regularly.
SOUPS, SAUCES AND DRESSINGS SOUPS, SAUCES AND DRESSINGS cont’d PUMPKIN AND KUMERA SOUP MEDITERRANEAN SOUP CARROT AND ORANGE SOUP Serves 4-6 2 tablespoons light olive oil 2 cloves garlic, crushed 2 large leeks, washed and thinly sliced 1.
SAUCES BASIC BECHAMAL SAUCE 3 tablespoons butter 3 tablespoons plain flour 11⁄4 cups milk pepper and salt, to taste 1. Melt butter in a small saucepan over medium heat. 2. Add flour and cook for a further minute stirring constantly. 3. Place the Wizz Stainless in the saucepan and gradually add milk, processing constantly until sauce boils and thickens. Lightly season with pepper.
DRINKS ALCOHOLIC DRINKS MILKSHAKES STRAWBERRY SMOOTHIE MARGARITA SPLICE 1 cup chilled milk 2 scoops vanilla ice-cream 1 ⁄4 teaspoon vanilla essence 5 fresh strawberries, washed and hulled 50g natural yogurt 1 scoop ice cream 1 cup chilled milk 1 tablespoon honey 30ml tequila 15ml fresh lime juice 30ml triple sec or Cointreau egg white (optional) 6 ice cubes 30ml Midori 30ml Malibu 60ml pineapple juice 40ml cream 6 icce cubes 1. Place all ingredients into the stainless steel mixing jug. 1.
DESSERT NOTES _____________________________________________________________________________________________________ CREPE BATTER BABY FOOD Makes about 10 crepes 11⁄2 cups plain flour Pinch salt 2 eggs 11⁄2 cups milk 1 tablespoon oil 1 cup steamed vegetables _____________________________________________________________________________________________________ 1. Place vegetables in the stainless steel mixing jug.
18 NOTES NOTES _____________________________________________________________________________________________________ _____________________________________________________________________________________________________ _____________________________________________________________________________________________________ _____________________________________________________________________________________________________ __________________________________________________________________________________
