Instructions for use

16
RECIPES
Malted Drinks
• 3-4 heaped tsp of instant malted drink placed directly into each cup
• Milk - ll to required mug/cup level indicated on milk tank.
Method
1. Place the malted drink into a cup and place on the Instant Cappuccino tray.
2. Turn the dial to GO! until the cup is full.
3. Stir thoroughly.
4. Repeat method for each malted drink.
Cinnamon and Vanilla Coffee
• ¼ tsp of cinnamon placed directly into each cup
• 2 tsp vanilla avouring placed directly into each cup
• Instant coffee – ll coffee chamber
• Milk - ll to required mug/cup level indicated on milk tank.
Method
1. Place cinnamon and vanilla into a cup, stir well and place on the Instant Cappuccino
tray.
2. Add two teaspoons of instant coffee.
3. Turn the dial to GO! until the cup is full.
4. Stir and sprinkle topping with cinnamon if desired.
5. Repeat the method for each cinnamon and vanilla coffee.
Irish Cappuccino
• 4 tsp whiskey placed directly into each cup
• Instant coffee – ll coffee chamber
• Milk - ll to mug/cup level indicated on the milk tank
Method
1. Place whiskey into a cup and place on the Instant Cappuccino tray.
2. Add two teaspoons of instant coffee.
3. Turn the dial to GO! until the cup is full.
4. Repeat the method for each Irish cappuccino.