Installation Manual

22
Problem Possible Cause Solution
No steam from
the steam
nozzle.
Steam nozzle is blocked. See “Care & Cleaning Instructions.”
Not enough
froth when
texturing
Milk is not fresh. Begin again with fresh milk.
Milk temperature is too warm. Make sure that the milk is well refrigerated
before use.
Texturingjugiswarm Refrigerate or run cold water into
thejugbeforeuse.
Steam nozzle is blocked. See “Care & Cleaning Instructions.”
Milk has been boiled. Start again with fresh, chilled milk.
The milk is making large bubbles rather
than microbubbles.
The tip of the steam nozzle should
bepositionedjustbelowthesurface
of the milk.
Cups are
unevenly lled.
Uneven tamping or obstruction in
the pouring spouts.
Make sure coffee is tamped evenly
and check that both pouring spouts
ontheportalterareunobstructed.
See “Care & Cleaning Instructions.”
Espresso tastes
burnt.
Change the type of coffee being used. Experiment with various types and brands
of coffee beans.
Appliance has not been rinsed after
descaling.
Purge a full water tank through the Espresso
Maker before pulling another espresso shot.
Pump makes
an unusually
loud noise.
Not enough water in the tank, or the water
tank is empty.
Fill the water tank. The water tank should
alwaysbelledpasttheMIN(5oz.)mark.
NEVER operate the Espresso Maker with an
empty water tank.
Water tank is incorrectly assembled. Pressrmlydownonthewatertank
to make sure it is correctly positioned.
Machine does
not operate.
Portaltermaybeblocked. Removeportalterandcleanbrewing
head. See “Care & Cleaning Instructions.”
Machine blocked by scale buildup. See “Descaling.”
Espresso is the foundation of all café coffee. The 15 Bar Espresso Maker gives you the
freedom to add your personal touch of milk and froth.
SO-316159_50030_Brim 15 Bar Espresso Maker_IM R1.indd 22 2019-04-11 11:51 AM