Use and Care Manual

TRANSPORTING AND STORAGE:

• Never move a grill when it is hot or when objects are on the cooking surfaces.

• DO NOT store a spare LP gas cylinder (filled or empty) under or near the grill.

• Never store flammable liquids or spray canisters under or near the grill.

• DO NOT extinguish grease fires using water.

• If the outdoor cooking gas appliance is not in use, remove propane cylinder from regulator.

• When removing the grill from storage, spider webs or other debris may be blocking the burner.

See "Burner Assembly/Maintenance" under Proper Care and Maintenance.

Storage of an appliance indoors is permissible only if the cylinder is disconnected and

removed from the appliance. Cylinders must be stored outdoors out of the reach of children

and must not be stored in a building, garage or any other enclosed area.

WARNING

COOKING GRILLS

• Clean with mild soap detergent and water. A brass bristled brush or a nylon cleaning pad can be used

to remove residue from the stainless steel surfaces. Do not use steel wire bristles to clean the cooking

grills. Steel can cause the finish to chip or crack. DO NOT use a commercial oven cleaner.

HEAT DISTRIBUTION PLATES

• Periodically, it may be necessary to inspect and clean the heat distribution plate to prevent excess

grease build-up. When the grill is cold, remove the cooking grill. Inspect the heat distribution plate and

replace if broken or damaged. Do not allow heat distribution plate to become damaged to the extent

that they may fall through onto the burner. Replace the heat distribution plate and cooking grill and

light the burner. Operate the grill on "HIGH" for 10 minutes to remove the excess grease.

BURNER ASSEMBLY/MAINTENANCE CONTINUED

Note: Follow the "Gas Leak Testing" section of this manual. Relight burner to verify proper

operation.

10. Replace heat distribution plate and cooking grill.

PROPER BURNER OPERATION