Gas Stainless Steel Outdoor Grill OWNER’S MANUAL ASSEMBLY AND OPERATING INSTRUCTIONS SAVE THIS MANUAL FOR FUTURE REFERENCE WARNING HAZARDOUS EXPLOSION MAY RESULT IF THESE WARNINGS AND INSTRUCTIONS ARE IGNORED. READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO AVOID PERSONAL INJURY, INCLUDING DEATH OR PROPERTY DAMAGE. NOTICE TO INSTALLER: LEAVE THESE INSTRUCTIONS WITH THE GRILL OWNER FOR FUTURE REFERENCE.
IMPORTANT SAFETY WARNINGS WE WANT YOU TO ASSEMBLE AND USE YOUR GRILL AS SAFELY AS POSSIBLE. THE PURPOSE OF THIS SAFETY ALERT SYMBOL IS TO ATTRACT YOUR ATTENTION TO POSSIBLE HAZARDS AS YOU ASSEMBLE AND USE YOUR GRILL. WHEN YOU SEE THE SAFETY ALERT SYMBOL PAY CLOSE ATTENTION TO THE INFORMATION WHICH FOLLOWS! READ ALL SAFETY WARNINGS AND INSTRUCTIONS CAREFULLY BEFORE ASSEMBLING AND OPERATING YOUR GRILL. DANGER FOR YOUR SAFETY: IF YOU SMELL GAS: 1. Shut off gas to the appliance at the LP cylinder and burners.
WARNING • Never use natural gas in a unit designed for liquid propane gas. • Never use charcoal briquets or lighter fluid in a gas grill. • Leak test all connections before first use, even if grill was purchased fully assembled and after each tank refill. • Never check for leaks using a match or open flame. CAUTION! Strong odors, colds, sinus congestion, etc. may prevent the detection of propane. Use caution and common sense when testing for leaks.
WARNING • FOR OUTDOOR USE ONLY. DO NOT operate indoors or in an enclosed area such as garage, shed or breezeway. • Use your grill OUTDOORS in a well ventilated space away from dwellings or other buildings to prevent dangers associated with gas accumulation and toxic vapors. We recommend your grill be situated at least 10 feet from buildings. • Maintain a minimum clearance of 24 inches (60 cm) between all sides of grill and walls or other combustible material.
The cylinder must also be equipped with: • A shut-off valve terminating in a Type 1 gas cylinder valve outlet. • A Type 1 valve that prevents gas flow until a positive seal is obtained. • An arrangement for vapor withdrawal. • A collar to protect the cylinder shut-off valve. • A safety relief device having direct communication with the vapor space of the cylinder. • A listed over-filling prevention device (OPD). WARNING • Turn off the cylinder valve when your grill is not in use.
WARNING FILLING THE LP GAS CYLINDER: • Allow only qualified LP gas dealers to properly fill or repair your LP gas cylinder. • New tanks should be purged prior to filling; inform LP gas dealer if you are using a new tank. • DO NOT allow the cylinder to be filled beyond 80% capacity. Over-filled tanks can create a dangerous condition. Over-filled tanks can build-up pressure and cause the relief valve to expel propane gas vapors.
WARNING • Never use your grill without leak testing all gas connections and hoses. See the section on "Leak Testing" in this manual for proper procedures. WARNING The pressure regulator and hose assembly supplied with your gas grill is designed to work with an LP gas supply cylinder. • DO NOT attempt to connect it to any other fuel supply source such as a natural gas line. • DO NOT use any other pressure regulator/hose assembly other than the one supplied with your grill.
DANGER LEAK TESTING: To prevent fire or explosion hazard: • DO NOT smoke or permit ignition sources in the area while conducting a leak test. • Perform test OUTDOORS only in a well ventilated area. • Never perform a leak test with a match or open flame. • Never perform a leak test while the grill is in use or while grill is still hot. WARNING WHEN TO PERFORM A LEAK TEST: • After assembling your grill and before lighting for the first time, even if purchased fully assembled.
6. Check each place listed (A -K) for growing bubbles which indicates a leak. 7. Turn OFF gas supply at cylinder valve. 8. Turn on control knobs to release gas pressure in hose. 9. Turn control knobs to OFF position. 10. Tighten any leaking connections. 11. Repeat soapy water test until no leaks are detected. DO NOT use the grill if leaks cannot be stopped. Contact a qualified gas appliance repair service. 12. Turn OFF gas supply at cylinder valve until you are ready to use your grill. 13.
WARNING LIGHTING INSTRUCTIONS: Follow the instructions exactly. 1. OPEN THE GRILL LID before attempting to light a burner so that fumes do not accumulate inside the grill. An explosion could occur if grill lid is down. 2. Check that all burner control knobs and the cylinder valve are turned to the OFF position. 3. Turn on the fuel supply by rotating the cylinder valve knob counterclockwise to full open. 4. DO NOT stand with head, body, or arms over the grill when lighting. LIGHTING THE MAIN BURNERS: 1.
LIGHTING THE SIDE BURNER: 1. Open lid to the side burner before lighting. 2. Turn on the side burner by pressing in and rotating the control knob to the HIGH position. 3. Press and hold the igniter button on the main control panel for 3-5 seconds until the burner ignites. 4. If burner does not ignite immediately, turn the burner control knob to OFF and wait 5 minutes for gas to evacuate the grill. Repeat steps 1 through 4 until burner ignites. 5.
WARNING OPERATING THE GRILL: Never use Charcoal or Lighter Fluid inside your Gas Grill. Read and follow all warnings and instructions contained in the preceding sections of this manual. BREAKING IN YOUR GRILL: • In manufacturing and preserving the components of your grill, oil residue may be present on the burner and cooking surfaces of your grill. • Before cooking on your grill for the first time you should operate it for 15 minutes on HIGH to burn off residual oils.
ROTISSERIE COOKING: • Your grill was pre-drilled from factory to include mounting holes for a Brinkmann rotisserie (sold separately). Do not use a rotisserie not specifically manufactured for this grill. • Read and follow all instructions provided with the rotisserie. Save instructions for future reference. • Do not use the side burner when using a rotisserie.
WARNING TRANSPORTING AND STORAGE: • Never move a grill when it is hot or when objects are on the cooking surfaces. • Make sure that cylinder valve is shut off. After moving the grill check that all gas connections are free of leaks. Refer to instructions for leak test on page 7 of this manual. • DO NOT store a spare LP gas cylinder (filled or empty) under or near the grill. • Never store flammable liquids or spray canisters under or near the grill. • DO NOT extinguish grease fires using water.
CLEANING AND MAINTENANCE: • For safe grilling and peak performance of your grill, perform these checks at least twice per year or after extended periods of storage. HARDWARE • Be sure to tighten up all hardware (nuts, bolts, screws, etc.) at least twice per year. CASTINGS • Remove the cooking grills, heat shields, and burners from inside your grill. Use a brush with hot water and detergent to remove excess residue. NEVER use a commercial oven cleaner. Rinse completely with water.
TROUBLE SHOOTING: Problem: 15 Possible Causes: • Burner will not light 1. Check LP cylinder fuel level. 2. Bad electrode spark. Check to see if the grill will “match light.” (See Page 9) Electrode or collector may need adjustment. 3. Burner may not be properly seated. 4. Burner may be obstructed. 5. The cylinder valve may be closed. 6. Regulator is not properly seated on cylinder valve. • Fire at control knobs 1. Burner holes may be obstructed.
PROPER CARE & MAINTENANCE • To protect your grill from excessive rust, the unit must be kept clean and covered at all times when not in use. A grill cover may be ordered directly from Brinkmann by calling 1-800-468-5252 or 1-800-527-0717. • Wash cooking grills and heat shields with hot, soapy water, rinse well and dry. Lightly coat cooking grill with vegetable oil or vegetable oil spray. • Clean inside and outside of grill by wiping off with a damp cloth.
ASSEMBLY INSTRUCTIONS READ ALL SAFETY WARNINGS & ASSEMBLY INSTRUCTIONS CAREFULLY BEFORE ASSEMBLING OR OPERATING YOUR GRILL. WE RECOMMEND TWO PEOPLE WORK TOGETHER WHEN ASSEMBLING THIS UNIT.
1 2 3 4 5 7 6 8 11 9 10 12 13 14 15 22 16 23 18 20 19 21 17 24 25 27 26 29 28 30 15 31 32 33 35 34 36 37 FOR MISSING PARTS, PLEASE CALL CUSTOMER SERVICE AT 1-800-527-0717. (Proof of purchase will be required.) Inspect contents of the box to ensure all parts are included and undamaged.
PARTS CARD CONTENTS Make sure you have all items listed under PARTS LIST and PARTS BAG CONTENTS before you begin the installation process. Your Parts Bag will include: Qty. 8 8 14 1 Qty. 4 1 1 M6 X 12mm bolts M6 X 20mm bolts M6 X 60mm bolts AA /1.5V Alkaline battery #10 X 1/2 self tapping screws Screwdriver Hex nut driver Hex nut wrench Screwdriver M6 X 12mm bolts #10 X 1/2 self tapping screws M6 X 60mm bolts 19 AA /1.
Choose a good, cleared assembly area and get a friend to help you put your grill together. Lay cardboard down to protect grill finish and assembly area. Step 1 Assemble bottom cart panel and right side cart panel assembly by using four M6 X 60mm bolts (hand tighten only at this point). Step 2 Assemble bottom cart panel and left side cart panel assembly by using four M6 X 60mm bolts. Tighten all eight M6 X 60mm bolts at this time.
Note: With the help of a friend, turn the cart over, try to minimize the stress to the side panels. Step 3 Attach locking casters to the bottom of the cart. Tighten caster bolts securely using hex nut wrench provided in parts pack. Note: With the help of a friend, turn the cart to its upright position. Step 4 Attach back cart panel by using six M6 X 60mm bolts. Note: Leave bolts hand tight until Step 9.
Step 5 Place tank tray assembly over vent holes in bottom cart panel and secure using four M6 X 12mm bolts. Tank tray should slide in and out of cart freely. Center Cut-out Wing Bolt Tank Tray Assembly Step 6 Door bracket Install door bracket using the four #10 X 1/2” self taping screws. Make sure door stop is set toward back of cart.
Step 7 Spring Pin Insert right side door, placing lower pivot into the pivot hole on bottom cart panel, then align door with cart frame. Depress spring pin located on top edge of door and slide door toward side cart panel until spring pin locks into hole in door bracket. Repeat for other door. Step 8 Attach the grease tray bracket onto the back cart panel by inserting the three tabs into the slots on the back cart panel.
Note: When performing Step 9, Lift grill body from front and rear panels to avoid injury to hands and fingers. Step 9 200 300 400 100 50 °F 500 GRILL LIGHTING INSTRUCTIONS: OFF 1. Read and follow all warnings and instructions in owner’s manual before lighting. 2. Open lid before lighting burner. 3. Make sure all control knobs are in the OFF position. 4. Select the burner to be lit. Push and turn the control knob of that burner to HIGH. OFF LOW OFF 7. Repeat Steps 4-6 for lighting each burner.
Step 10 Attach side burner assembly to grill body assembly by inserting four M6 X 20mm bolts through the holes in the side burner assembly and into holes of grill body assembly. Tighten all four bolts. Install side burner grate and control knob. Side burner grate Screw Holes Step 11 Remove the plastic cap on gas supply manifold and attach rubber gas hose to gas supply manifold. Hand tighten first, then use supplied wrench to turn brass nut an additional 1/8 turn. Important: Do not overtighten.
Step 13 Attach side table/ice bucket assembly to grill body assembly by inserting four M6 X 20mm bolts through the holes in the side table/ice bucket assembly and into holes of grill body assembly. Tighten all four bolts. Side Table Screw Holes Step 14 Insert tool drawer into front opening under control panel by dropping roller wheels into side channels. Tool Drawer Warning: DO NOT store flammable products: paper towels, rags, pot holders, etc. in tool drawer.
Step 15 Insert grill bottom into opening on backside of grill. Make sure to slide tray onto tracks as illustrated. Grill Bottom Step 16 Grease Tray Slide grease tray into grease tray bracket located under grill bottom on backside of grill. Step 17 Hang stainless steel bucket in cutout of left side table/ice bucket assembly.
Step 19 Warming Rack Place the stainless steel heat shields on lower level of grill body assembly directly above burners. Cooking Grills Stainless Steel Heat Shields Step 20 Place stainless steel cooking grills on support ribs directly above stainless steel heat shields. Step 21 Place warming rack in slots above cast iron cooking grills.
ACCESSORIES RIB RACK PROFESSIONAL SHISH-KABOB SKEWERS Chrome-plated rack can greatly increase the cooking capacity of your grill. Holds ribs, chicken halves, potatoes and corn vertically to triple cooking capacity. Allows smoke, steam and heat to penetrate food evenly. These heavy-duty, 18" shish-kabob skewers are extra-long for fabulous restaurant style kabobs. Made of rust resistant stainless steel to last for years.
ACCESSORIES 2-GALLON PAN & BASKET SET Restaurant-style aluminum fry pan with nickel plated wire straining basket is an essential tool for frying fish, chicken, french fries, onion rings and more. Strainer basket holder helps drain excess oil. Use outdoors with the Brinkmann Backyard Kitchen and avoid the mess and odor of frying indoors. 815-3610-0 MULTI-PURPOSE SPATULA THE ULTIMATE 5-PIECE BBQ TOOL SET You’ll be the envy of your fellow outdoor chefs with this ultimate BBQ tool set.
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