OPERATION HANDBOOK 911470 / 5000 Series
INTRODUCTION MODEL: 911470 / 5000 SERIES DANGER • This grill is designed for outdoor use only. If used indoors, toxic fumes will accumulate and cause serious bodily injury or death. • Do not add charcoal starter fluid or charcoal impregnated with charcoal starter fluid to hot or warm charcoal. • Do not leave children or pets unattended near a hot grill. • Do not attempt to move a hot grill. • Do not use grill within five feet of any combustible material.
ABOUT YOUR BROIL KING® KEG MODEL: 911470 / 5000 SERIES The thermometer, built right into the lid, assures you are able to maintain the proper temperature inside the grill for whatever feast you are preparing. The unique BROIL KING® KEG shape is perfectly designed for efficient thermal convection-style cooking. Top Airflow Damper Bottom Airflow Damper Two steel walls and commercial grade insulation keeps the heat in and maximizes fuel efficiency.
MODEL: 911470 / 5000 SERIES WHAT YOU’LL NEED Initial ‘Burn-In’ Season The Cast Iron Grate Before you start to cook anything on your new BROIL KING® KEG, you first have to burn off the coating used to protect your BROIL KING® KEG during shipment. You will then need to season it, this will protect the cast iron parts from rusting during normal use. First remove the grill grates and wash thoroughly in warm, soapy water. Rinse completely and dry with a soft towel.
MODEL: 911470 / 5000 SERIES LIGHTING Step 3: Lighting Now the starter sticks can be lit and poked into the side of the mound. Step 1: Step 4: Set the top and bottom dampers all the way open to let the maximum amount of air in to fuel the fire. Allow the charcoal to ignite with lid open until any flames go out before closing the lid. Step 5: Put the grill grate back in place and close lid. Stay close by to adjust dampers to desired cooking temperature. BROIL KING® KEG heats up fast... Step 2: ...
MODEL: 911470 / 5000 SERIES OPERATION Controlling Temperature Cooking The First Time Grate Positions The BROIL KING® KEG allows you to control cooking temperature by regulating airflow through the top and bottom dampers. The more you open the dampers, the more air will flow through and the hotter the temperature will get. Small adjustments to the dampers will impact the cooking chamber temperature. The BROIL KING® KEG allows you to adjust the position of the cooking grates to suit your needs.
MODEL: 911470 / 5000 SERIES CARE AND MAINTENANCE The BROIL KING® KEG will give you many years of great service with minimal care. The seasoning process will help preserve the cast iron parts. If at any point you see rust forming, use a steel wire brush to clean the grate and then season it again as described earlier. YES! Sponge and mild detergent Dishwasher Remember: Never put any part of your BROIL KING® KEG in the dishwasher for cleaning.
0 15 min. 30 min. 1 hr 4 hrs 6 hrs or more Time 8 300º 400º Baked Potato Bratwurst Corn on the Cob Beer Can Chicken Whole Turkey Temperature - (FAHRENHEIT) 200º Pork Ribs Pork Shoulder Hot Dogs Burgers 500º Thick Fish Fillets Pizza Chicken Pieces 600º Shrimp Thin Fish Fillets Grilled Veggies Kabobs Thick Beef Steaks 700º Thin Beef Steaks 800º ºF Ham 140º Pre-Cooked www.isitdoneyet.
MODEL: 911470 / 5000 SERIES RECIPES Ultimate Beer Can Chicken Winning Recipes The BROIL KING® KEG is perfectly suited for roasting. Low N’ Slow Ribs Unlike a regular grill, the insulated BROIL KING® KEG cooks evenly and maintains temperature flawlessly. Just get your fire going and adjust the dampers down when you reach 350°F. Take a half-full can of your favorite beer and add a few cloves of garlic and your favorite barbecue rub. Rub down your bird, being sure to get plenty inside of the cavity.
ONWARD MANUFACTURING COMPANY LTD. 585 Kumpf Drive • Waterloo, Ontario, Canada • N2V 1K3 info@omcbbq.com • Phone: 519.885.4540 • Fax: 519.885.1390 North America Customer Service: 1.800.265.
