Network User's Guide
Table Of Contents
- NETWORK USER’S GUIDE
- Applicable models
 - Definitions of notes
 - Compilation and publication notice
 - IMPORTANT NOTE
 - Table of Contents
 - 1 Introduction
 - 2 Changing your machine’s network settings
 - 3 Configuring your machine for a wireless network
- Overview
 - Confirm your network environment
 - Wireless configuration temporarily using a USB cable
 - Wireless configuration temporarily using an Ethernet cable (For MFC-J825DW/J835DW/J5910DW and DCP-J925DW)
 - One push configuration using Wi-Fi Protected Setup or AOSS™
 - Configuration using the machine’s control panel Setup Wizard
 - Configuration in Ad-hoc Mode
 
 - 4 Control panel setup
- Network menu
 - Restoring the network settings to factory default
 - Printing the Network Configuration Report
 - Printing the WLAN Report
 - Function table and default factory settings
 
 - 5 Web Based Management (MFC-J5910DW only)
 - 6 Internet fax (MFC-J5910DW only)
 - 7 Security features (MFC-J5910DW only)
 - 8 Troubleshooting
 - Appendix A
 - Index
 
 
Index
81
B
B
A
Ad-hoc mode ............................................................. 10
AOSS™
  ..............................................................17, 36
APIPA
  ....................................................................... 36
B
BRAdmin Light ........................................................2, 4
BRAdmin Professional 3
 .................................. 2, 7, 73
Brother installer application
 .................................11, 14
Brother Solutions Center
 .........................................5, 7
C
Control Panel  ............................................................ 34
D
DNS Server ............................................................... 36
Driver Deployment Wizard
 .......................................... 2
E
Ethernet  .................................................................... 37
F
Factory Default .......................................................... 41
G
Gateway .................................................................... 35
H
Hyper Text Transfer Protocol ...................................... 7
I
Infrastructure mode ..................................................... 9
IP Address
  ................................................................ 35
IPv6
 ........................................................................... 36
M
MAC Address ............................................................ 37
N
Network Configuration Report ................................... 42
Network Connection Repair Tool
  .............................. 76
Network Photo Capture
 ............................................... 2
Node Name
 ............................................................... 35
O
Operating systems ...................................................... 2
P
PBC .....................................................................17, 36
PIN Method
 .........................................................19, 37
POP before SMTP
  .................................................... 72
R
Remote Setup ............................................................. 2
Restoring the network settings
 .................................. 41
S
SMTP-AUTH ............................................................. 72
Status Monitor
 ............................................................. 2
Subnet Mask
 ............................................................. 35
T
TCP/IP  ...................................................................... 34
V
Vertical Pairing ............................................................ 2
W
Web Based Management (web browser) ................2, 7
Web browser (HTTP)
  .................................................. 7
Wi-Fi Protected Setup
 ............................ 17, 19, 36, 37
WINS Config
  ............................................................. 35
WINS Server
 ............................................................. 35
Wireless network
 ......................................................... 8
WLAN Report
 ............................................................ 43










