Instructions / Assembly

COOKING COMPONENT INSTALLATION

IMPORTANT: Before first use: wash flame tamers, cooking grids, and warming rack with warm, soapy water. Rinse and dry thoroughly. Season

metal surfaces with cooking oil occasionally. (After cooking is completed, turn grill to high setting for NO MORE THAN five minutes to burn off

excess grease or food residue)

CAUTION: DO NOT LEAVE GRILL UNATTENDED WHILE GRILL IS IN USE

1. Place stainless steel heat shields on lowest ledge under / between

burners in grill insert (see drawing to the right).

2. Place stainless steel flame tamers on lower ledge above burners in

grill insert (see drawing to the right).

3. Place cooking grids in grill insert on ledge above flame tamers

(see drawing to the right).

NOW YOUR GAS GRILL IS READY TO USE!

Before first use and at the beginning of each barbecue season:

1. Please read Safety, Lighting and Operating Instructions carefully.

2. Check gas valve orifices, burner tubes and burner ports for any obstructions.

3. PERFORM GAS LEAK CHECK – REFER TO PAGE 2.