Specifications

Convection Grills
LTR50001038, Rev. E
Cleaning and Maintenance
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If you haven’t used your grill in a few months, we recommend that you clean the burners and the interior
of your grill. Cleaning the burners periodically will keep them burning evenly and cleanly and help prevent
“ashback”, a type of re in and around the gas tubes. This happens when spiders and small insects inhabit or
make nests in the burner tubes, obstructing the gas ow.
IMPORTANT: Before removing the burners, turn
OFF all of the gas control knobs, shut off the fuel
supply, and disconnect the fuel line.
Remove the components1.
Remove the racks, the avor bars, and the ame
tamers from the grill and set them aside. They don’t
need to be in the grill in order to clean them. In fact, all of the
items can be cleaned in a dishwasher if you wish.
Leave the drip pan in place for now.
Remove the burners2.
The burners can be removed by taking out the locking pins and
carefully lifting them up and away from the valve orice. The
locking pins are located under the
grill toward the back. They are used
to keep the burners in place during
shipping and are not necessary to
operate your grill.
Clean the burners3.
Use a wire brush to clean the outer
surface of each burner to remove food
residue and dirt. Clean any clogged
ports with a stiff wire such as an opened paper clip.
Make sure the ow channel is clear. The ow channel
is the narrow slot on the bottom of the burner near the
anchor post.
Seasonal Cleaning