User guide

PREPARING YOUR DEEP FRYER

A short power supply cord is provided to reduce the risk resulting from

becoming entangled in or tripping over a longer cord. DO NOT USE WITH

AN EXTENSION CORD.

Appliance surfaces are hot during and after use. Always wear protective,

insulated oven mitts when touching hot deep fryer.

Before the First Use

1. Place deep fryer on a dry, level, stable, heat-resistant surface such as a

countertop or table. Keep away from countertop edge.

IMPORTANT: The magnetic cord was designed to detach easily from

the fryer. As a result, if it is bumped or touched during use it could possibly

detach, causing the unit to stop heating. Avoid contact with cord during

operation. If contact occurs, verify that the cord is still properly connected.

NOTE: Do not allow the cord to run underneath or around the unit. The

magnetic cord may not detach easily if the cord is positioned in this way.

2. Close supervision is necessary when fryer is used around children. Hot

oil can cause serious and painful burns.

3. Remove all packing material and disassemble unit for cleaning. Take

the frying basket out of the unit. Remove the cord assembly from the

basket and set aside. Lift the control assembly out of the unit. Wipe the

control assembly (control unit with heating element) with a damp cloth.

Never immerse the control assembly, cord or plug in water.

4. Lift out the removable bowl from the base and wash the bowl, frying

basket, and fryer cover in warm, sudsy water. Rinse and dry thoroughly.

5. Continue with steps for Operating Your Deep Fryer.

CAUTION