User Manual

ManualsBrandsCarter-Hoffmann ManualsKitchenCAA144

C SERIES TRANSPORT CARTS WITH

TOP-MOUNT HEATING AND REFRIGERATION MODULES

OWNER / OPERATOR’S MANUAL

Part Number: 18400-3173 Printed in the United States of America 010713KBA

MANUFACTURED BY:

CARTER-HOFFMANN

1551 McCormick Avenue

Mundelein, IL 60060 U.S.A.

Phone: 847-362-5500

Fax: 847-367-8981

Toll Free: 800-323-9793

Email: TechicalService@Carter-Hoffmann.com

General Information & Safety 2

Unpacking and Installation 3

Cleaning 5

Heater Module Operation & Thermostat Calibration 6

Heater Wiring Diagram and Parts List 7

Refrigeration Module Operation & Thermostat Calibration 8

Refrigeration Module Wiring Diagram and Parts List 9

General Maintenance & Troubleshooting 10

Product Specifications 4

Service Information 11

Warranty Statement 12

Page

TABLE OF CONTENTS

Before using, familiarize yourself with the

heater and/or refrigerator controls. Read

entire manual before operating this cart.

CHR144

Summary of content (12 pages)

PAGE 1
C SERIES TRANSPORT CARTS WITH TOP-MOUNT HEATING AND REFRIGERATION MODULES OWNER / OPERATOR’S MANUAL MANUFACTURED BY: CARTER-HOFFMANN 1551 McCormick Avenue Mundelein, IL 60060 U.S.A. Phone: 847-362-5500 Fax: 847-367-8981 Toll Free: 800-323-9793 Email: TechicalService@Carter-Hoffmann.com CHR144 Before using, familiarize yourself with the heater and/or refrigerator controls. Read entire manual before operating this cart.
PAGE 2
CAUTION: EQUIPMENT ELECTRICAL DAMAGE DO NOT plug in or use this appliance until all Installation Instructions are read and followed. Damage to the appliance may occur if these instructions are not followed. This manual is considered to be a permanent part of this appliance. This manual must remain with the appliance if it is sold or moved to another location.
PAGE 3
UNPACKING AND INSTALLATION CAUTION: Electric Shock Hazard All servicing requiring access to non-insulated components must be performed by qualified service personnel. Do not open any access panels which require the use of tools. Failure to heed this warning can result in electrical shock. Disconnect this appliance from electrical power before performing any maintenance or servicing.
PAGE 4
PRODUCT SPECIFICATIONS Carter-Hoffmann’s Combination C Series Food Transport Carts are designed with interchangeable drop-on heating modules, refrigeration modules and filler plates, so the end user has the flexibility to change cabinet functions as desired. Each cabinet has two cavities, separated by a double wall and insulated by foamed-in-place insulation, thereby keeping each compartment completely unaffected by temperatures in the adjacent compartment.
PAGE 5
CLEANING WARNING: ELECTRIC SHOCK HAZARD Unplug the unit from electric power before performing cleaning or maintenance. Turn the main power switch OFF, unplug and allow the unit to cool before cleaning. Remove the heating unit; simply lift up and off the top of the cabinet. DO NOT spray or splash water on the heater, control panel, timer or wiring. 1. Racks or shelves are easily removed with tools for cleaning, Remove WARNING: fasteners that secure racks in place, lift up and pull out.
PAGE 6
HEATER OPERATION CAUTION: SAFE FOOD HOLDING PRACTICES RECOMMENDED Cooking food to a safe temperature, holding at a temperature of at least 140°F is critical in the prevention of foodborne illness. Hold only cooked, hot food at 140°F or higher. This cabinet is not intended to cook or reheat food. Food must be at appropriate temperature before being placed into cabinet. 1. 2. 3. 4. 5. 6. 7. 8. 9. Plug the heater into a proven power source.
PAGE 7
HEATING MODULE WIRING DIAGRAMS & PARTS LISTS 1000w, 120v, 8A Standard Electric Part Number Description Part Number Description 16502-9297 16504-3359 16503-9970 16504-3483 16503-9972 16505-1032 18614-0306 18612-0109 16502-9825 16504-3358 16090-3520 18601-0070 18616-0347 18616-0352 18614-0321 16501-7442 16501-7443 18614-0304 18617-0100 18614-0314 18600-0046 18614-0360 THL000011A THU/L inlet cover Control panel Housing cover Heater base Heat duct Heater bottom Low profile blower housing Heat element 120v/
PAGE 8
REFRIGERATOR OPERATION 1. 2. 3. 4. 5. 6. 7. 8. 9. Plug the refrigerator module into a proven power source. The white indicator lamp and the fan will operate continuously whenever the heater is plugged in. Be sure the cabinet door(s) are fully closed during the pre-heat time. Set cabinet to desired temperature (see Programming Instructions below). Allow cabinet to cool to 40°F or lower. This should take approximately 30 minutes.
PAGE 9
REFRIGERATION MODULE WIRING DIAGRAMS & PARTS LISTS 830w, 120v, 9 Running Amps Standard Electric Part Number Description 18612-5030 18614-0277 16504-3668 16504-3684 16504-3669 18614-0095 18601-0070 18616-0347 18616-0352 16090-3581 16002-2163 Condensing Unit R134A, 1/4 H.P. Evaporator Blower and Coil Refrigeration Assembly Cover Back Panel Front Panel Encl. Condenser Evap.
PAGE 10
GENERAL MAINTENANCE INSTRUCTIONS CASTERS Some casters are equipped with Zerk grease fittings so that they may be easily lubricated with a grease gun. Recommended lubrication is at least once every six months. Lubrication will be required more frequently if carts are cleaned with a hot water or steam cleaning system. Casters with special bearings are recommended for frequent cart wash or steam cleaning situations. LATCHES Check frequently to insure that all door latches are secure.
PAGE 11
SERVICE EXPECTATIONS SERVICE PHILOSOPHY For almost sixty years, Carter-Hoffmann has enjoyed a reputation for manufacturing rugged, dependable foodservice equipment that permits foodservice professionals serve more food products to more people, and thus, to grow their business. Our goal is not only to provide the best food service equipment for the price, but also to back it up with after-sale service that is responsive fast, efficient and professional.
PAGE 12
CARTER-HOFFMANN WARRANTY Carter-Hoffmann warrants to the initial purchaser of its standard Carter Line Products that Carter-Hoffmann will, at its option, repair or replace, during the warranty period set forth below, any part of such products made necessary due to a defect in material or workmanship which is present when the product leaves its factory and which manifests itself during the warranty period under normal use and service.