Operation Manual

caso Vakuumierer VC220 4
6.8 Nutzen der Folienbox ............................................................................................ 25
6.9 Nutzen des Cutters ................................................................................................ 25
6.10 Aufbewahrung des Vakuumierers VC220: .......................................................... 25
7 Reinigung und Pflege ........................................................................ 26
7.1 Sicherheitshinweise .............................................................................................. 26
7.2 Reinigung ............................................................................................................... 26
8 Störungsbehebung ............................................................................ 27
8.1 Sicherheitshinweise .............................................................................................. 27
8.2 Störungsursachen und -behebung ...................................................................... 28
9 Entsorgung des Altgerätes ............................................................... 29
10 Operating Manual .............................................................................. 31
10.1 General ................................................................................................................... 31
10.2 Information on this manual .................................................................................. 31
10.3 Warning notices .................................................................................................... 31
10.4 Limitation of liability ............................................................................................. 32
10.5 Copyright protection ............................................................................................. 32
11 Safety .................................................................................................. 32
11.1 Intended use .......................................................................................................... 33
11.2 General Safety information .................................................................................. 33
11.3 Sources of danger ................................................................................................. 34
11.3.1 Danger of burns .................................................................................................. 34
11.3.2 Danger of fire ...................................................................................................... 34
11.3.3 Dangers due to electrical power .......................................................................... 34
11.4 Food storage safety information .......................................................................... 35
12 Commissioning .................................................................................. 35
12.1 Safety information ................................................................................................. 35
12.2 Delivery scope and transport inspection ............................................................ 35
12.3 Functions ............................................................................................................... 36
12.4 Unpacking .............................................................................................................. 36
12.5 Disposal of the packaging .................................................................................... 36
12.6 Setup ...................................................................................................................... 37
12.6.1 Setup location requirements: .............................................................................. 37
12.7 Electrical connection ............................................................................................ 37
13 Design and Function ......................................................................... 38
13.1 Complete overview ................................................................................................ 38
13.2 Panel ....................................................................................................................... 39