5 0 0WWa r n e r , Sa n t aAn aCA9 2 7 0 7 T e c h n i c a l Su p p o r t : 7 1 4 6 2 2 1 5 5 0 c a v a l i e r e h o o d s .
Important Safety Notice Read all Instructions before Installing and operating this appliance • • • • • The installation in this manual is intended for qualified installers, service technicians or persons with similar qualified background. Installation and electrical wiring must be done by qualified professionals and in accordance with all applicable codes and standards, including fire-rated construction. DO NOT attempt to install this appliance yourself.
Important Safety Notice Read all Instructions before Installing and operating this appliance • • • Clean ventilating fan frequently. Always use appropriate cookware and utensils size. Always use cookware appropriate for the size of the surface element. To reduce the risk of injury to persons in the event of a stove top grease fire: • • • SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn OFF the burner. BECAREFUL TO PREVENT BURNS.
Table of Contents INSTALLATION Tools needed....................................................3 Parts supplied...................................................4 Venting requirements.......................................5 Mount heights & clearance...........................5-6 Calculating vent system length.......................6 Venting methods..............................................7 Electrical requirements....................................8 Preparation.........................................
Parts supplied: Under Cabinet Range Hood Qty: 4 PCS (For sheet rock only) Single-piece Chimney (Optional) Qty: 4 PCS Ducting Transition Hood-mounting Bracket (Qty: 2PCS) (Optional) Qty: 8 PCS (Flat head) Optional for Single-piece Chiomney Qty: 10 PCS (Round head) Qty: 8 PCS Qty: 8 PCS Baffle Filters Qty: 8 PCS Baffle Filter Spacer Grease Tunnel Page 4
Venting Requirements • • • • • • • Height & Clearance Vent system must terminate to the outside (roof or side wall). DO NOT terminate the vent system in an attic or other enclosed area. DO NOT use 4” (10.2 cm) laundry-type wall caps. Use metal/aluminum vent only. Rigid metal/ aluminum vent is recommended. DO NOT use plastic vent. Always keep the duct clean to ensure proper airflow. Calculate the following figures before installation: 1. Distance from the floor to the ceiling. 2.
IMPORTANT: • A minimum of 8” round (standard for this range hood) or 3-1/4 x 10” rectangular duct (purchased separately) must be used to maintain maximum airflow efficiency. • Always use rigid type metal/aluminum ducts if available to maximize airflow when connecting to provided duct. • Please use Duct Run Calculation below to compute total available duct run when using elbows, transitions and caps. • ALWAYS, when possible, reduce the number or transitions and turns.
Venting Methods • • This range hood is factory set for venting through the roof or wall. Vent work can terminate either through the roof or wall. To vent through a wall, a 90° elbow is needed. IMPORTANT: • • • • NEVER exhaust air or terminate duct work into spaces between walls, crawl spaces, ceiling, attics or garages. All exhaust must be ducted to the outside. Use metal/aluminum duct work only. Fasten all connections with sheet metal screws and tape all joints with certified Silver Tape or Duct Tape.
Electrical Requirements IMPORTANT: Observe all governing codes and ordinances. (Please consult with a qualified electrician for 220-Volt 50 Hz voltage) It is the customer’s responsibility: • To contact a qualified electrical installer. • To assure that the electrical installation is adequate and in conformance with National Electrical Code, ANSI/ NFPA 70 — latest edition*, or CSA Standards C22. 1-94, Canadian Electrical Code, Part 1 and C22. 2 No. 0-M91 - latest edition** and all local codes and ordinances.
Preparation WARNING Advanced Preparations: • Be familiar with the controls of the range hood by reading through Range Hood Operations, Page 12. • Place the range hood on a flat, stable surface. Connect the Excessive Weight range hood to a designated standard outlet (please refer the Require three or more person to move and product label for the suitable voltage of this unit) and turn on install this range hood. Spinal or other bodithe range hood.
Installation Installations (refer to Page 4 for parts): Measure the distance between stove top and the bottom of range hood. A distance of 27” to 30” is recommended*. *Due to different ceiling height configurations, recommended height may not be applicable. 1. You have two ways (A or B) to mount this range hood: A. Proceed if you would like to mount this range hood without using the hood-mounting bracket. 1.
Installation (Continued) 5. 6. 7. 8. Store excess wires in the wiring box. OPTIONAL: If you purchased a single-piece chimney cover, attach it to the hood in this step. Drop oil tunnel into recess support near rear of hood. Refer to Figure 9. To install baffle filters and stainless spacer(s), refer to Baffle Filters and Stainless Steel Spacers on Page 18 for baffle filter and stainless spacer placement. Refer to Figure 10 for the following five steps: Angle baffle filter toward back of hood.
Range Hood Operations Control Panel Layout and Buttons Configurations: Power-Off Delay Remote Control Sensor Light LCD Panel Decrease Increase Auto Function In addition to the remote control feature, this range hood is also equipped with a heat sensor that will self-calibrate in 5 seconds when the range hood is first electrically activated and beeps when self-calibration is done. To conserve energy, the LCD panel will turn off automatically after 5 seconds of inactivity.
Range Hood Operations (Continued) Control Panel Layout and Buttons Configurations: Power-Off Delay Remote Control Sensor Light LCD Panel Decrease Increase Auto Function Activating Light Function: • Press Light button once to turn on the lights, and once again to turn off the lights. CAUTION: DO NOT touch the lights until switched OFF and cooled.
Troubleshooting 1. If the range hood or halogen light does not operate after installation: • • Check if the range hood has been plugged in, make sure that all power has been turned back ON, fused not blown and all electrical wiring are properly connected. Swap out light assembly to working ones to determine whether it is caused by defective bulbs. See Replacing the light bulbs on Page 23. 2.
Use and Care Information Operations: • • • • • Read and understand all instructions and warnings in this manual before operating the appliance. Save these instructions for future reference. Always leave safety grills and filters in place. Without these components, operating blowers could catch on to hair, fingers and loose clothing. NEVER dispose cigarette ashes, ignitable substances, or any foreign objects into blowers. NEVER leave cooking unattended.
Measurements and Diagrams • • All measurements in parenthesis are in millimeter. All inch measurements are converted from millimeters, thus inch measurements are estimated.
• • All measurements in parenthesis are in millimeter. All inch measurements are converted from millimeters, thus inch measurements are estimated.
• • All measurements in parenthesis are in millimeter. All inch measurements are converted from millimeters, thus inch measurements are estimated.
• • All measurements in parenthesis are in millimeter. All inch measurements are converted from millimeters, thus inch measurements are estimated.
Circuit Diagram: Page 20
Range Hood Assembly: No.
Blower Assembly: No. Description 4.1 Air Chamber 4.2 Air Flow Grill 4.3 Left Locknut 4.4 Left Squirrel Cage No. 4.5 4.6 4.7 4.8 Description Motor Right Squirrel Cage Right Locknut Air Chamber Optional Single-Piece Chimney (Sold Separately): No. Description 3 Screws (3/16” x 3/8”) No.
Maintenance SAFETY WARNING: Never put your hand into area housing the fan while the fan is operating! For optimal operation, clean range hood and all baffle/spacer/filter/grease tunnel/oil container regularly. Regular care will help preserve the appearance of the range hood. Cleaning Exterior surfaces: • Clean periodically with hot soapy water and clean cotton cloth. Do not use corrosive or abrasive detergent (e.g.
Warranty TO OBTAIN SERVICE UNDER WARRANTY: You must present proof of original purchase date. Please provide an original dated proof of purchase (sales receipt / invoice) in order to obtain service under warranty. One Year Parts Warranty: For one year from the date of original purchase, your local reseller will provide free of charge, non-consumable replacement parts or components that failed due to manufacturing defects.
Disclaimer Carefully inspect all items for damages before accepting delivery. note any damages on the freight bill or express receipt. request name and signature of the carrier’s agent and keep copy to support your claim. Upon acceptance of items, owner assumes responsibility for its safe arrival. Report damages to the carrier and file a claim immediately. Failure to do so may result in the denial of your claim. The carrier will furnish you with necessary forms for filing a claim.
5 0 0WWa r n e r , S a n t aA n aCA9 2 7 0 7 T e c h n i c a l S u p p o r t : 7 1 4 6 2 2 1 5 5 0 c a v a l i e r e h o o d s .