Installation Guide and Users Manual AirPRO 238 Professional Series (Insert Liners - PS19) IMPORTANT: Read and save these instructions. NOTICE: Installer: Leave this guide with the homeowner Homeowner: Keep this guide for future reference Professional Insert Liner Rev. 2036u.
Important Safety Notice Read all Instructions before Installing and operating this appliance • • • • • The installation in this manual is intended for qualified installers, service technicians or persons with similar qualified background. Installation and electrical wiring must be done by qualified professionals and in accordance with all applicable codes and standards, including fire-rated construction. DO NOT attempt to install this appliance yourself.
Important Safety Notice Read all Instructions before Installing and operating this appliance • • • Clean ventilating fan frequently. Always use appropriate cookware and utensils size. Always use cookware appropriate for the size of the surface element. To reduce the risk of injury to persons in the event of a stove top grease fire: • • • SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn OFF the burner. BECAREFUL TO PREVENT BURNS.
Table of Contents INSTALLATION Tools needed....................................................3 Parts supplied...................................................4 Mount heights & clearance...............................5 Venting requirements.......................................6 Calculating vent system length.......................6 Venting methods..............................................7 Electrical requirements....................................8 Preparation.......................................
Parts supplied: Qty: 2 PCS Qty: 1 PC Professional Insert Liner Trim Kit Qty: 11 PCS Ducting Transition (Single or Dual Blower) Baffle Filter Spacer Baffle Filters Qty: 15 PCS Grease Tunnel Page 4
Mount Heights & Clearance Insert Liners Typical Installation: Insert Liner Round Duct Wood Hood Insert Liner Wood Hood Transition Mounting Bracket Grease Tunnel Filter 30” to 36” Hood to Cooking Surface Insert Liner Width IMPORTANT: • • • • • • • Vent system must terminate to the outside (roof or side wall). DO NOT terminate the vent system in an attic or other enclosed area. DO NOT use 4” (10.2 cm) laundry-type wall caps. Use metal/aluminum vent only. Rigid metal/aluminum vent is recommended.
Venting Requirements For the most efficient & quiet operation: • ALWAYS, when possible, reduce the number or transitions and turns. If long duct run is required, increase duct size from 8” to 10” or bigger size duct. If a reducer is used, install a long reducer instead of a pancake reducer. Reducing duct size will restrict airflow and decrease airflow, thus reduce duct size as far away from opening as possible. • • • • • • • • • Use no more than three 90° elbows.
Venting Methods • • This range hood is factory set for venting through the roof or wall. Vent work can terminate either through the roof or wall. To vent through a wall, a 90° elbow is needed. IMPORTANT: • • • • NEVER exhaust air or terminate duct work into spaces between walls, crawl spaces, ceiling, attics or garages. All exhaust must be ducted to the outside. Use metal/aluminum duct work only. Fasten all connections with sheet metal screws and tape all joints with certified Silver Tape or Duct Tape.
Electrical Requirements IMPORTANT: Observe all governing codes and ordinances. (Please consult with a qualified electrician for 220-Volt 50 Hz voltage) It is the customer’s responsibility: • To contact a qualified electrical installer. • To assure that the electrical installation is adequate and in conformance with National Electrical Code, ANSI/ NFPA 70 — latest edition*, or CSA Standards C22. 1-94, Canadian Electrical Code, Part 1 and C22. 2 No. 0-M91 - latest edition** and all local codes and ordinances.
Preparation WARNING Advanced Preparations: 1. Be familiar with the controls of the range hood by reading through Range Hood Operations, Page 12. 2. Place the range hood on a flat, stable surface. Connect the Excessive Weight range hood to a designated standard outlet (please refer the Require three or more person to move and product label for the suitable voltage of this unit) and turn on install this range hood. Spinal or other bodithe range hood.
Installation Installations (refer to Page 4 for parts): Measure the distance between stove top and the bottom of range hood. A distance of 30” to 36” is recommended*. *Due to different ceiling height configurations, recommended height may not be applicable. Installation of Metal Liner Inserts 1. If the optional trim kit is used it must be installed prior to mounting the Metal Hood Liner into the wood decorative hood. Use the provided #8 Phillips head screws. See Figure 3. 2.
Installation (Continued) 10. To install baffle filters and stainless spacer(s), refer to Baffle Filters and Stainless Steel Spacers on Page 23 for baffle filter and stainless spacer placement. Refer to Figure 8 for the following five steps: Angle baffle filter toward back of hood. Push baffle filter up until almost level. Slide forward into recess behind the front of hood. Lower baffle filter. Slide back until it fits into resting positions. 11.
Range Hood Operations Control Panel Layout and Buttons Configurations: Power Power-Off Delay Decrease Value Blower Speed Indicator Light Increase Value Power-Off Delay Digital Timer Cleaning Reminder Indicator The range hood is designed to remove smoke, cooking vapors and odors from the cook top area. For best results, start the range hood before cooking and allow it to operate several minutes after the cooking is completed to clear all smoke and odors from the kitchen.
Range Hood Operations (Continued) Control Panel Layout and Buttons Configurations: Power Power-Off Delay Decrease Value Blower Speed Indicator • Light Increase Value Power-Off Delay Digital Timer Cleaning Reminder Indicator Controls: • Adjusting the timer function: • While the blower (motor) is not running, press and hold Decrease Value button over 3 seconds to enter timer mode.
Troubleshooting 1. If the range hood or halogen light does not operate after installation: • • Check if the range hood has been plugged in, make sure that all power has been turned back ON, fused not blown and all electrical wiring are properly connected. Swap out light assembly to working ones to determine whether it is caused by defective bulbs. See Replacing the light bulbs on Page 18. 2.
Use and Care Information Operations: • • • • • Read and understand all instructions and warnings in this manual before operating the appliance. Save these instructions for future reference. Always leave safety grills and filters in place. Without these components, operating blowers could catch on to hair, fingers and loose clothing. NEVER dispose cigarette ashes, ignitable substances, or any foreign objects into blowers. NEVER leave cooking unattended.
Measurements & Wiring Diagram • • All measurements in parenthesis are in millimeter. All inch measurements are converted from millimeters, thus inch measurements are estimated.
Measurements & Wiring Diagram (Continued) Wiring Diagram (4 Speed) Wiring Diagram (6 Speed) NOTE: Wiring Diagrams shown above with GU10 light configuration. A transformer is required for MR16 Lights.
Maintenance SAFETY WARNING: Never put your hand into area housing the fan while the fan is operating! For optimal operation, clean range hood and all baffle/spacer/filter/grease tunnel/oil container regularly. Regular care will help preserve the appearance of the range hood. Cleaning Exterior surfaces: • Clean periodically with hot soapy water and clean cotton cloth. Do not use corrosive or abrasive detergent (e.g.
Warranty TO OBTAIN SERVICE UNDER WARRANTY: You must present proof of original purchase date. Please provide an original dated proof of purchase (sales receipt / invoice) in order to obtain service under warranty. One Year Parts Warranty: For one year from the date of original purchase, your local reseller will provide free of charge, non-consumable replacement parts or components that failed due to manufacturing defects.
Disclaimer Carefully inspect all items for damages before accepting delivery. note any damages on the freight bill or express receipt. request name and signature of the carrier’s agent and keep copy to support your claim. Upon acceptance of items, owner assumes responsibility for its safe arrival. Report damages to the carrier and file a claim immediately. Failure to do so may result in the denial of your claim. The carrier will furnish you with necessary forms for filing a claim.
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