SC220L.., SC220R.. Fan Ovens Manual for Installation, Use and Maintenance Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www.cda.
Important This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a commercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.e. a semi commercial, commercial or communal environment. The CDA Group Ltd cannot be held responsible for injuries or losses caused by incorrect use or installation of this product.
Before Using for the First Time – Read the instructions carefully before installing and using the appliance. – After unpacking the appliance, check that it is not damaged. In case of doubt, do not use the appliance and contact your supplier or a qualified engineer. – Remove all the packing materials (i.e. plastic bags, polystyrene foam, etc.) and do not leave it around within easy reach of children, as these may cause serious injuries. The packaging materials are recyclable.
Important Safeguards and Recommendations – Do not carry out any cleaning or maintenance without first disconnecting the appliance from the electrical supply. – During and after use of the oven, certain parts will become very hot. Do not touch hot parts. – After use always ensure that the control knobs are in the OFF position ( - ). – Household appliances are not intended to be played with by children. – Keep children away from the oven during use.
Control Panel 5 1 3 4 2 Fig. 1 Controls Description 1. Oven thermostat knob 2. Oven switch knob 3. Electronic programmer Warning Lights: 4. Power on indicator lamp 5. Oven thermostat indicator light Please Note: This appliance incorporates a safety cooling fan which you will hear operating whenever the oven or grill are in use. The cooling fan may also operate when the oven is switched off. This fan is to reduce the external temperature of the appliance and cool the internal components.
Fan Oven General Features The heating and cooking in electrical hot air ovens take place by forced convection. The two elements which make this process take place are: – Grill element 2000 W – Circular element 2200 W Note: Upon first use, it is advisable to operate the oven at the maximum temperature for 60 minutes in the position to eliminate possible traces of grease on the heating elements.
How to Use the Oven WARNING: The door is hot, use the handle. ATTENTION - MOST IMPORTANT Pay special attention not to touch the hot heating element inside the oven cavity. Thermostat Knob (Fig. 2) This only sets the cooking temperature and does not switch the oven on. Rotate clockwise until the required temperature is reached (from 50 °C to 225 °C). The thermostat indicator light will illuminate when the oven is switched on and turns off when the oven reaches the correct temperature.
Hot Air Cooking The circular element and fan come on. The heat is dispersed by forced convection and the temperature can be regulated to between 50 °C and 225 °C via the thermostat knob. The oven does not require preheating. Recommended for: Food which has to be well-cooked outside and soft or rosy inside, for example lasagne, lamb, roast beef, whole fish etc. Traditional Grilling The infrared grill element comes on. The heat is dispersed by radiation.
Cooking Advice Sterilization Sterilization of foods to be conserved, in full and hermetically sealed jars, is done in the following way: a. Set the switch to position . b. Set the thermostat knob to position 185 °C and preheat the oven. c. Fill the dripping pan with hot water. d. Set the jars onto the dripping pan making sure they do not touch each other and the door and set the thermostat knob to position 135 °C.
Electronic Programmer The electronic programmer is a device that groups together the following functions: – 24 hour clock with illuminated display – Timer (up to 23 hours and 59 minutes) – Programme for automatic oven cooking – Programme for semi-automatic oven cooking. Description of the Buttons: Symbols Description Description of the Illuminated Symbols: Symbols AUTO Timer flashing Cooking time AUTO always lit Description Programmer in automatic position but not programmed.
Electronic Clock (fig. 5) The programmer is equipped with an electronic clock with illuminated numbers which indicates hours and minutes. Upon immediate connection of the oven or after a power cut, three zeros will flash on the programmer display. To set the correct time of day it is necessary to push the button and then the or button until you have set the correct time. In another way push simultaneously the two buttons and at the same time push the or button.
Automatic Oven Cooking To cook food automatically in the oven, it is necessary to: 1. Set the length of the cooking time 2. Set the end of the cooking time 3. Set the temperature and the oven cooking program. These operations are done in the following way: 1. Set the length of the cooking period by pushing the button and the decrease if you have passed the desired time (fig. 8). The AUTO and the button to increase, or to symbol will illuminate. 2.
Semi - Automatic Cooking This is used to switch the oven off automatically after the desired cooking time has elapsed. There are two ways to set the semi-automatic cooking function: 1. Set the length of time you need to cook the food by pushing the advance, or to go backwards (Fig. 10). This sets the desired “stop” time. AUTO and the symbol will be on. button and the button to 2.
Do’s and do not’s – Do always grill with the oven door closed. – Do read the user instructions carefully before using the oven for first time. – Do allow the oven to heat for one and a half hours, before using for the first time, in order to expel any smell from the new oven insulation, without the introduction of food. – Do clean your oven regularly. – Do remove spills as soon as they occur. – Do always use oven gloves when removing food shelves and trays from the oven.
Care and Maintenance It is advisable to clean when the appliance is cold and especially for cleaning the enamelled parts. Avoid leaving alkaline or acidic substances (lemon juice, vinegar, etc.) on the surfaces. Avoid using cleaning products with a chlorine or acidic base. WARNING When correctly installed, your product meets all safety requirements laid down for this type of product category.
Stainless Steel, Aluminium, Painted Parts and Silk-screen Printed Surfaces Clean using an appropriate product. Always dry thoroughly. Stainless steel surfaces: can be cleaned with an appropriate stainless steel cleaner. IMPORTANT: these parts must be cleaned very carefully to avoid scratching and abrasion. You are advised to use a soft cloth and neutral soap. CAUTION: Do not use abrasive substances or nonneutral detergents as these will irreparably damage the surface.
Replacing the Oven Light WARNING: Ensure the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. – Let the oven cavity and the heating elements to cool down; – Switch off the electrical supply; – Unscrew the protective cover C (fig. 12); – Unscrew and replace the bulb B with a new one suitable for high temperatures (300°C) having the following specifications: 230V, E14 and same power (check watt power as stamped in the bulb itself) of the replaced bulb.
Assembling and Dismantling of the Side Runner Frames – Assemble the wire racks to the oven walls using the 2 screws (Fig. 13). – Slide the tray and rack into the runners (Fig. 14). The rack must be fitted so that the safety catch, which stops it sliding out, faces the inside of the oven. – To dismantle, operate in reverse order. Fig. 13 Fig.
Oven Door Depending on the model, the oven door is hinged either on the left or the right. Note: The oven door should only be removed by an authorised service agent. Removal of the oven door by a non-authorised person will invalidate the guarantee. Cleaning the Panes of Glass The oven door is fitted with no. 2 panes: - no. 1 outside; - no. 1 inner. To clean all panes on both sides it is necessary to remove the inner pane as follows.
Replacing the inner pane of glass To replace the inner pane of the door operate as follows: – Check that the four rubber pads are in place (D in Fig. 18). – Whilst one person holds the door still, a second person should insert the inner pane in the left E and right F side guides (fig. 19) and gently let it slide up to the retainers H (fig. 20). Forcible replacement of the door glass may lead to damage of the door hinges. – Reassemble the seal G in the correct way (fig. 21) by hooking the no.
ADVICE FOR THE INSTALLER Important Appliance installation and maintenance must only be carried out by QUALIFIED TECHNICIANS and in compliance with the local safety standards. • Failure to observe this rule will invalidate the warranty. • Always disconnect the appliance from the electrical supply before carrying out any maintenance operations or repairs. • The walls surrounding the oven must be made of heat-resistant material. • Taking care NOT to lift the oven by the door handle.
Important 50 The oven can be fitted in standard units, width and depth 60 cm. Installation requires a compartment as illustrated in figures 23 and 24. On the lover side, the oven must lay on supports standing the oven weight. Note: please consider the side opening of the door (either right of left hinged, dependent on model) when installing the oven. Once installed you should be able to open the oven door to screw the fixing screws (not supplied - Fig. 27). 585 560 Fig.
To ensure internal ventilation, aeration channels must be provided as illustrated in the figures 25 and 26. 50 mm 600 30 mm Fig. 25 50 Fig.
Fixing the Oven Introduce the oven into the furniture opening and fix it with screws (not supplied) as figure 27. It is essential that the oven rests on a surface which will support its weight, as the screw fixing is only complementary. Note It is essential that when installing your oven adequate air circulation is allowed for within the installation. See figures 25 - 26.
IMPORTANT: – To avoid damage to the lower trim please note the following instructions. – The lower trim is designed to allow for good air circulation and the correct opening of the oven door. – To ensure the trim is not damaged due to the appliance being placed on the floor, the appliance should be suitably supported as in below illustrations. – After installation the appliance door should be slowly opened to ensure no damage has occurred.
Mains Electricity Connection Incorrect installation may be dangerous and the manufacturer can not be held responsible. Warning! This appliance must be earthed The manufacturer declines all responsibility for any problem caused by failure to observe this rule. THIS APPLIANCE MUST BE CONNECTED TO THE MAINS SUPPLY BY A COMPETENT PERSON, USING FIXED WIRING VIA A DOUBLE POLE SWITCHED FUSE SPUR OUTLET AND PROTECTED BY A 13A FUSE.
Connection of the Power Supply Cable Unhook the terminal board cover by inserting a screwdriver into the two hooks “A” (fig. 30). Open the cable gland by unscrewing screw “F” (fig. 31), unscrew the terminal screws and remove the cable. The new supply cable, of suitable type and section, is connected to the terminal board following the diagram of fig. 32. F A Fig. 30 Feeder Cable Section Type H05RR-F 230 V~ Fig. 31 230 V E N L 3 x 1.5 mm2 L N E Fig.
Appliance Servicing CDA provide a quality and effective after-sales service to cover all your servicing needs. Please attach your receipt to this page for safekeeping. Please help us to help you by having the following information available when booking a service-call: 1. Model type, make and model – see the product data plate. 2. Evidence of installation / purchase date 3. Retailer where appliance was purchased 4. Clear and concise details of the fault 5.
Guarantee CDA appliances carry a five-year parts and a one-year labour guarantee. CDA will repair or replace any defect or part attributable to faulty material or workmanship. Within the first year this will be free of both labour and parts charges. After the first year and within five years, the parts will be supplied free of charge provided that the repair is carried out by an agent authorised by CDA and the labour will be charged at the commercial rate applicable at the time of repair.
Cod. 1103572 - ß2 To contact our Customer Care Department, or for Service, please contact us on the details below. Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www.cda.
