User Manual

NSF Heavy Duty Oven
THERMOMETER
FEATURES
◆ For best results when baking or roasting it is important to know how
accurate your oven is and how evenly it heats. An inaccurate oven
thermostat or an unevenly heated oven may mean under- or over-cooked
food. Use the DOT2 to measure your oven temperature and know what
corrections must be made to your heat settings.
◆ A two-way hanger and wide base make the DOT2 easy to hang or stand
anywhere on the oven rack. The dial is “zoned” for easy reference, and
high-temperature epoxy ink is used on the dial scale for durability. The
DOT2 is made of heavy-duty stainless steel for long life.
OVEN TIPS
◆ When baking, always make sure that the oven has reached the correct
temperature before putting food inside. Many ovens have an automatic
preheat cycle when first turned on which can overheat the top of the food
if it is put in early.
◆ If the rear of the oven is hotter than the front, rotate cookie sheets or cake
pans when almost done for more even browning.
◆ After removing a covered dish from a hot oven, always open the lid away
from you. Steam can cause burns if the lid is opened toward you.
◆ Do not place one container on an oven rack directly above another
container. This impedes hot air circulation and causes uneven baking.
5 Year Limited Warranty: Any instrument that proves to be defective
in material or workmanship within five years of original purchase will
be repaired or replaced without charge upon receipt of the unit
prepaid at the address listed to the right. This warranty does not
cover damage in shipment or failure caused by tampering,
obvious carelessness or abuse.
Model DOT2
Made in China, © 2001 Component Design Northwest
Component Design
Northwest, Inc.
P.O. Box 10947
Portland, OR 97296
[e-mail]
www.cdnw.com
DOT2 12/26/01 10:34 AM Page 2