GOURMET HOT BEVERAGE DISPENSER Models: ICAP1 ICAP1-P ICAP-MINI WHIPPER WHIPPER MINI OPERATIONAL MANUAL Specifications Installation & Operating Instructions Adjustments Care & Maintenance Trouble Shooting Guide Wiring Diagram Parts List THIS EQUIPMENT IS TO BE INSTALLED TO COMPLY WIT H THE APPLICABLE FEDERAL, STATE, OR LOCAL PLUMBING CODES HAVING JURISDICTION. IN ADDITION: 1.
SPECIFICATIONS MODELS: STORAGE CAPACITY Hopper Capacity [lb.] Tank Capacity [gal.] ICAP 1 B LD WHIPPER B ICAP1 B LD ICAP B LD WHIPPER B 8 1.5 8 1.5 8 1.5 8 0 .6 8 0.6 2 (6 oz.) 60 12 (6 oz.) 2 (6 oz.) 60 12 (6 oz.) 23+1” feet PRODUCTION CAPACITY Continuous Draw Rate [oz/drinks/min.] 2 (6 oz.) drinks/min 2 (6 oz.) . 2 (6 oz.) [drinks / hour] 120 120 120 Burst Capacity [oz.], drinks 28 (6 oz.) 28 (6 oz.) 28 (6 oz.) BURST CAPACITY - Max.
INSTALLATION REQUIREMENTS for ICAP1 B LD and WHIPPER B: THIS EQUIPMENT IS TO BE INSTALLED TO COMPLY WITH THE APPLICABLE FEDERAL, STATE, OR LOCAL PLUMBING CODES HAVING JURISDICTION. IN ADDITION: 1. A QUICK DISCONNECT WATER CONNECTION OR ENOUGH EXTRA COILED TUBING (AT LEAST 2X THE DEPTH OF THE UNIT) SO THAT THE MACHINE CAN BE MOVED FOR CLEANING UNDERNEATH. 2. AN APPROVED BACK FLOW PREVENTION DEVICE, SUCH AS A DOUBLE CHECK VALVE TO BE INSTALLED BETWEEN THE MACHINE AND THE WATER SUPPLY. INSTALLATION: 1. 2. 3.
START UP INSTRUCTIONS FOR ICAP1 POUROVER CAPPUCCINO DISPENSER – see ill. 3 I. INSTALLATION INSTRUCTIONS This equipment is to be installed to comply with the applicable Federal, State, or local plumbing codes having jurisdiction. In addition: 1. A quick disconnect water connection or enough extra coiled tubing (at least 2x the depth of the unit) so that the machine can be moved for cleaning underneath. 2.
IV. POUROVER-PORTABLE BOTTLE OPERATION (Toggle UP, Water Selection Switch, on the back panel) UNIT CAN BE OPERATED WITH A 3 GALLONS CAPACITY FRESH WATER BOTTLE. TO OPERATE WITH PORTABLE BOTTLE, proceed AS FOLLOWS: 1. Remove Reservoir Tank Cover. 2. Make sure that Reservoir Tank is only 1/2 full or empty, to prevent water splillage. To remove excess water push dispense button. 3. Fill bottle with water . 4. Invert bottle into reservoir tank in one motion to minimize spillage. 5.
DRINK STRENGTH ADJUSTMENTS NOTE: The unit has been factory preset to deliver water at 1 oz. per second A. TO ADJUST PRODUCT THROW (ILL # 4) 1. Open Door Assembly and remove Steam Deflector by pulling it forward. 2. To make adjustment use a screwdriver with 1/2 inch wide blade. Engage product adjuster as shown below and turn as follow. 3. Turn clockwise to increase drink strength or counter-clockwise to reduce it. Check drink strength after every half a turn.
CLEANING INSTRUCTIONS ICAP1 B LD (with Lit Door) WHIPPER B (without Lit Door) DAILY: TOP COVER 1. Wipe exterior of dispenser with a soft damp cloth. Deflector setup by pulling forward. CLEANING INSTRUCTIONS NA62C 2. Disengage Product Hopper by lifting straight up, while retaining in the upright position. PRODUCT HOPPER ASS'Y STEAM DEFLECTOR PRODUCT SHUTE HEATER SWITCH RINSE SWITCH GRILL DRIP TRAY DRIP TRAY BRACKET 3. Remove Mixing Chamber by turning Counterclockwise and pulling forward. A.
TROUBLESHOOTING PROCEDURE WARNING: To reduce the risk of electrical shock unplug the dispenser power cord before repairing or replacing any internal components of the unit. Before any attempt to replace a component be sure to check all electrical TROUBLE Light Display does not go on.
DESCRIPTION AND LOCATION OF COMPONENTS ICAP1 B LD (with lit door) & WHIPPER B (without lit door) Illustration No.
COMPONENTS IDENTIFICATION ITEM DESCRIPTION P/N ITEM 1 2 3 4 5 6 7 8 9 10 11 12 13 TANK TOP ASSY SILICONE TUBING DISCHARGE TUBE ASSY DISCHARGE TUBE BRACKET NOZZLE BRACKET TANK BAFFLE ASSY TANK BAFFLE SEAL TANK CLAMP ASSY HEATER ELEMENT 1750W 120V WASHER, HEATER ELEMENT NUT HEATER ELEMENT TANK LIMIT HI-LIMIT TEMPERATURE CONTROL 97127 77184 97122 73277 RE81A 97198 20039 97131 G0140 07059 03051 97293 59024 36 37 38 39 40 41 42 43 44 45 46 47 48 SLINGER DISC "O" RING MIXING CHAMBER MOUNT MIXER BLADE MIXIN
DESCRIPTION AND LOCATION OF COMPONENTS ICAP1 B LD POUROVER (with lit door) % % $' % $& $% $$ $# $" $! $ ! $ $ #' " #& # #% $ #$ % & ## #" #! # # # "' ' ! "& "% "# " "" # "$ "! " " $ % & ' ! " ## $$ %% & '' ! ! Illustration No.
ICAP1 B LD POUROVER (with lit door] ITEM DESCRIPTION P/N ITEM DESCRIPTION P/N 1. 2. COLD TANK COVER ASS'Y COLD WATER TANK WELDMENT ASS'Y Q164A Q163Q 37. 38. SLINGER DISC “O” RING 83034 ? 3. WATER LEVEL FLOAT/CONTROL SWITCH (COLD) L499A 39. MIXING CHAMBER MOUNT 83033 4. 5. TANK TOP ASS'Y (FOR HOT WATER TANK) DISPENSE (DUMP) VALVE (MULLER) Q166Q L467A 40. 41. MIXER BLADE MIXING CHAMBER EXTENDER TUBE 90230 77184 6. 7. TANK BAFFLE ASS'Y TANK CLAMP SEAL 97128 20039 42. 43.
DESCRIPTION AND LOCATION OF COMPONENTS ICAP MINI B LD (w/Lit Door) and MINI WHIPPER B (w/o Lit Door) $& $% $$ $# $" $! ! $ $ " # $ $ #' % #& & #% ' #$ ## #" #! # ! # # " "' "& # "% "$ $ "# % "" & "! ' " " " !' !& !% ! " # $ % ' ! ! ! & Illustration No.
ITEM DESCRIPTION ICAP MINI 1 B LD w/lit door) & MINI WHIPPER B (w/o lit door) P/N ITEM DESCRIPTION P/N 1 2 3 4 5 6 7 TANK TOP ASSY W/QC SILICONE TUBING (HOSE) HOSE CLAMP, METAL CHECK VALVE, PLASTIC TANK BAFFLE ASSY TANK BAFFLE SEAL TANK CLAMP ASSY 97166 77216 34034 M323A 97170 20039 97131 35 36 37 38 39 40 41 PLATE - MIX CHAMBER SEAL - MIX CHAMBER (GASKET) WING NUT HOSE BARB S/S 1/4 WITH FITTING MIXING CHAMBER EXTENDER-MIXING CHAMBER LAMP HOLDER MOUNTING BRACKET (for lit Door 40138 20032 03005 K436A
AUTOMATIC: ICAP 1 B LD AUTOMATIC: [LIT DOOR] & WHIPPER B [NO LIT DOOR] ICAP 1 MINI B LD [LIT DOOR] & MINI WHIPPER B [NO LIT DOOR] 15
MANUAL - ICAP 1 B LD [LIT DOOR] MANUAL - ICAP 1 MINI B LD [LIT DOOR] 16
DOOR UNIT INDICATOR LIGHT "OUT OF WATER" "REFILL TANK" NOTE: TO CONVERT TO TIMER CONTROLLED DISPENSE, CONNECT "BLUE" WIRE TO TIMER TERMINAL "L1". CONNECT "YELLOW" WIRES TO TIMER TERMINAL "NO". CONNECT "ORANGE" WIRES TO TIMER TERMINAL "N". USE PIGGY BACK TERMINAL PROVIDED.
