User Manual

Champion ®
Makadamgatan 14 I 254 64 Helsingborg I Sweden
[e-mail]
This marking indicates that this product should not be disposed with other
household wastes throughout the EU. To prevent possible harm to the
environment or human health from uncontrolled waste disposal, recycle it
responsibly to promote the sustainable reuse of material resources.
EN
3
Champion Nordic guarantees that this product is free from manufacturing defects in
terms of materials and workmanship during a period of 2 years in Sweden, Norway,
Denmark and Finland. This warranty period begins on the day the product is purchas-
ed or delivered. Champion Nordic has no obligation to repair or replace products that
are not accompanied by a valid proof of purchase. This warranty applies only to pro-
ducts purchased and used for home use and does not cover damage resulting from
abuse, failure to comply with the instructions from Champion Nordic, cases in which
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ging on the part of the owner, normal wear and tear, or improper handling on the part
of a transport company.
6. Use the handle to lift the upper plate, place food on the lower plate using the utensils.
CAUTION
:
Place and remove food on the plate(s) using wooden or plastic heat-resistant utensils.
DO NOT USE METAL UTENSILS, as they scratch and damage the non-stick plates.
You can use cooking oil on the plate(s)
7. Use the handle to lower and rest the upper plate on top of the food.
8. When the food is cooked as desired, lift the handle to open the plates, then remove the food
using the utensils. If more cooking will be done at this time, close the plates to conserve heat
and repeat step 6-8. Reapplying cooking oil as necessary.
When cooking is done continue with step 10.
9. When the food is cooked as desired, remove the food using the utensils. If more cooking will be
done at this time, reapplying cooking oil as necessary and place food on plates using the utensils.
10. Turn off the product by unplugging the power cord from the electrical outlet.
11. When the unit has completely cooled, clean and dry it.
12. Lock the unit in its closed position by pressing in the end of the locking latch farthest from
the handle.
NOTES:
• The cooking time for different foods depends on the type and thickness of the foods.Foods
should be cooked thoroughly before consumption.
• Before cleaning, unplug and wait for the appliance and the plates to cool down.
• Wipe the outside with only a slightly moistened cloth ensuring that no moisture, oil or grease
enters the cooling slots.
• Do not clean the inside or outside with any abrasive scouring pad or steel wool as this will da-
• Do not immerse in water or any other liquid.
After the unit preheats for approximately five minutes, the ready indicator light will illuminate in
green, indicating the product is ready for use. For Table-top grill, place food on the plates using
the utensils and continue with step 9. For Panini grill continue with step 6.