User Guide

4
Understanding the Chef’sChoice
®
Gourmet Egg Cooker
The Chef’sChoice
®
Egg Cooker consists of four main components; the base, lid, black egg rack and white egg
poaching tray (see fig 1, below).
The egg cooker can cook in one batch up to seven eggs to your taste; soft, medium or hard boiled. A poaching tray
with elliptical-shaped cavities, in the tradition of Julia Child, quickly and conveniently poaches up to 3 eggs at a time.
In addition, the cooker’s novel Vari-Cook
™
feature allows you to segment the cooking so you can soft, medium and
hard boil all in the same batch.
Figure 1. Chef’sChoice
®
Gourmet Egg Cooker.
Handle, Lid
Cooking Time
(in minutes)
Power Cord
Vari-Cook
™
Settings
Cooking-Time
Slide Control
Lid
Poaching Tray
3 positions
Egg Rack
7 positions (for Soft, Medium or Hard)
Water Pan
“LEVEL” Fill Marks
Handle, Base
Power Switch and ON Light
Base