User Manual

Built-in Cooking BEFORE OPERATING YOUR APPLIANCE 5
before operating your
appliance for the first time
TIPS & INFORMATION
tips & information
Setting the time
3 button programmable clock (where applicable)
After electrically connecting the appliance, you must set the
time of the day before you can operate your oven.
After the appliance has been electrically connected
‘12:00’ will be displayed and the clock ‘indicator’
will flash.
To set the time of day in hours and minutes press the
or buttons.
5 seconds after the last change, clock
‘indicator’ will
disappear, confirming the time has been set. Once the time
has been entered, the clock advances minute by minute.
NOTE: The clock has a 24-hour display.
Operating your 120 minute timer (where applicable)
To set the timer, simply turn the knob clockwise to the required
number of minutes.
NOTE: For any time below fifteen minutes turn the knob
past the forty minute mark then turn back to the required
number of minutes. When the timer returns to zero/off
position, the timer gives a short ring/ding.
For appliances with a separate grill compartment, run grill
on maximum for 15 minutes with grill door open.
5 button programmable clock (where applicable)
After the appliance has been electrically connected,
“12” and the “Set Clock” symbol “
“ will flash.
To set the time of day “Hours” press the
or buttons.
Press the “Clock” button and the time of day “Minutes”
will flash and can be set in the same manner.
After 5 seconds from the last change, the clock display
will stop flashing, confirming the time is set.
NOTE: The clock has a 24-hour display.
Preparing your appliance for the first time
Please remove all boxes and bags from inside the oven
before operation.
Please wipe out the oven interior prior to operation with
warm soapy water and polish dry with a soft clean cloth.
Do not close the oven door until the oven is completely dry.
New appliances can have an odour during first
operation. It is recommended to ‘run in’ your oven before
you cook for the first time. Run the oven at 180°C for
30 minutes and ensure that the room is well ventilated.