User Guide

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Margherita Matzo Pizza
1. Lay out matzos on the flat rack.
2. Sprinkle mozzarella cheese evenly on matzos.
3. Arrange tomato slices on top of mozzarella.
4. Sprinkle 1 pinch salt and 1 pinch fresh cracked pepper
evenly on top of both.
5. Set to Broil at 450° for 8 minutes.
6. Remove when timer expires, or when cheese is bubbly.
7. Top with fresh basil and serve.
Chefman Test Kitchen Tip:
This Margherita Matzo Pizza recipe is a family favorite for
some of our Chefman staff. It’s a simple and fun recipe to
make throughout the week or during the Passover holiday.
Make it your own by adding any of your most-loved kosher
toppings.
• 2 pieces matzo
• 1 cup mozzarella cheese
• 1 tomato, sliced
• 1 pinch salt
• 1 pinch fresh cracked
pepper
• Fresh basil leaves
INGREDIENTS
PREP TIME COOK TIME SKILL LEVEL SERVINGS
5 min
10 min
EASY 2 Pizzas