® RJ52 ELECTRIC KNIFE WITH CARVING FORK & CASE CUSTOMER SERVICE: 888.315.6553 | customerservice@chefman.
CONGRATULATIONS ON YOUR PURCHASE! Every Chefman product is manufactured to the highest standards of performance and safety, and we are confident that you will be so satisfied with your purchase that Chefman will be your go-to company for appliances in the future. Customer satisfaction is a key element of our company’s philosophy. The Chefman brand exists to fill a void on retail shelves and in consumer kitchens for a truly value-focused kitchen appliance.
CONTENTS 1 Safety Instructions 4 Features 5 Operating Instructions 7 Tips 8 Cleaning and Maintenance 11 Terms and Conditions 12 Warranty Card 3
SAFETY INSTRUCTIONS IMPORTANT SAFEGUARDS READ ALL INSTRUCTIONS. THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY. WARNING: When using electrical appliances, especially when children are present, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons, including the following: 1. D o not immerse power cord, plug or appliance in water or any other liquid. This is an electrical appliance.
SAFETY INSTRUCTIONS 9. Do not operate the Electric Knife if it is damaged or malfunctions in any manner. Do not operate with a damaged power cord or plug. 10. Do not let the power cord hang over the edge of a table or counter or touch any hot surface. 11. Always operate your Electric Knife on a cutting board on a stable surface. 12. The use of accessory attachments not recommended by the manufacturer may result in fire, electrical shock, or risk of injury. 13.
SAFETY INSTRUCTIONS SAVE THESE INSTRUCTIONS WARNING: This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
FEATURES 1 2 7 8 3 9 10 6 1. Storage Case 2. Power Cord 5 3. Knife Handle (motor housing) 4 4. Blade Release Buttons 5. Safety Button 6. On/Off Trigger 7. Carving Fork with Protective Sheath 8. Blade Shafts 11 9. Blade Grips 10. K nife Attachment with two Serrated Blades and Protective Sheath 11.
OPERATING INSTRUCTIONS BEFORE FIRST USE Remove all packing materials. Gently wipe down knife handle with a damp cloth or paper towel. Carefully wash knife attachment and carving fork with a sponge and warm, soapy water. Knife attachment and carving fork are top-rack dishwasher safe. Knife handle is NOT dishwasher safe. Never submerge the knife handle in water. CAUTION: The blades are very sharp. Handle with care. Read all instructions and follow them carefully.
OPERATING INSTRUCTIONS Figure 1 Figure 2 Figure 3 HOW TO USE Ensure blades are secure. See “Attaching the Blades” on page 5. Plug cord into outlet. Always use carving fork to hold food in place. CAUTION: Never place your hands or fingers near the blades while the Electric Knife is in use. Press safety button located on the On/Off trigger. Slide trigger down. Use a steady motion to guide knife along food to slice it. Do not use a lot of pressure. Do not use a sawing, back and forth motion.
TIPS Use a cutting board that lays flat on a steady surface. Ensure that the cutting board is secured with grips, or secure it by placing a damp paper towel or dish towel underneath it. A grooved cutting board is ideal for juicy foods such as meat. For best results, let the knife do the work. Do not apply a lot of pressure when using. Do not use a sawing, back and forth motion. Allow meats to rest at least 10 minutes after cooking and before slicing. This will help the meat retain its juices and flavor.
CLEANING AND MAINTENANCE After each use, release blades and carefully wash with a sponge and warm, soapy water. Blades and carving fork are top-rack dishwasher safe. Knife handle is NOT dishwasher safe. Never submerge knife handle in water. Wipe with a damp cloth or paper towel. Do not use abrasive cleaners on any part of the Electric Knife. Dry blades, carving fork and knife handle thoroughly before storing. Never wrap the power cord around the handle.
NOTES 9 MODEL: RJ52
NOTES MODEL: RJ52 10
TERMS & CONDITIONS Limited Warranty CHEFMAN® warrants, subject to the conditions stated below, that from the date of purchase, this product will be free from mechanical defects for a period of ONE (1) year. CHEFMAN® , at its option, will repair or replace this product found to be defective during the warranty period.
WARRANTY ELECTRIC KNIFE WITH CARVING FORK & CASE All data fields are required in order for us to process your request: Model Number: Full Name: Address: Phone: Email: (If applicable) Date of Purchase*: *We recommend you keep the receipt with this warranty card Retail Store of Purchase: Description of Malfunction: Return your completed warranty card to: RJ Brands 200 Performance Drive Suite 207 Mahwah, NJ 07495 ELECTRIC KNIFE MODEL: RJ52 CARVING FORK & CASE 888.315.6553 customerservice@chefman.
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