Operation Manual
1
2
3
IV
D
B
1
1
T
OPPING UP ENGINE OIL
B
efore fi llin
g
, pull out the dipstick
.
C
heck the dipstick a
f
ter
fi
llin
g
.
It must never exceed the maxi-
m
u
m.
S
crew the cap back on and close
th
e
bo
nn
e
t
.
Qualit
y
:
S
ee "Maintenance and
W
arrant
y
G
uide".
LEVEL
S
RADIATOR – COOLANT FLUI
D
Checkin
g
the level and toppin
g
up
with fl uid must alwa
y
s be done with
t
h
e en
gi
ne co
ld
.
E
n
gi
ne
h
o
t
Wait 15 minutes or
f
or the tempe-
rature to be lower than 100
°C
and
then care
f
ull
y
unscrew the cap so as
to allow the pressure to drop, pro-
tectin
g
y
ourself with, for example, a
c
l
o
th.
T
oppin
g
up the coolan
t
Th
e
l
e
v
e
l
o
f
coo
l
a
nt
1
s
h
ou
l
d
be
be
tw
ee
n th
e
MIN.
a
n
d
MAX.
m
a
rk-
i
n
g
s on t
h
e
h
ea
d
er tan
k.
To
p
u
p
the level. If more than 1 litre
is added
,
have the coolin
g
s
y
stem
checked by a CITROËN dealer or
,gy
a
quali
fi
ed workshop
.
Make sure that the ca
p
is back
on proper
ly.
N
ote:
I
f
y
ou need to top up the fl ui
d
f
requentl
y
, this indicates a mal
f
unc
-
ti
on w
hi
c
h
y
ou s
h
ou
ld
get c
h
ec
k
e
d
at the earliest opportunity.
N
ote
:
The coolin
g
f
an ma
y
oper-
a
te
f
or around 10 minutes a
f
ter the
e
ngine has stopped
.
Qualit
y
:
S
ee "Maintenance and
Warrant
y
G
uide"
.
If openin
g
the bonnet when the en
g
ine is hot, even if it is
stopped and the i
g
nition is switched off, remember that the
c
oolin
g
fan ma
y
operate at an
y
moment
.