Inc.

Cleveland
™
P
roject ________________________________
Item __________________________________
Quantity _______________________________
F
CSI Section ____________________________
A
pproval _______________________________
D
ate __________________________________
1333 East 179 St.,
Cleveland, Ohio, U.S.A. 44110
Tel: [phone]
Fax: [phone]
Web Site: www.ClevelandRange.com
Email: [e-mail]
COOK CHILL SYSTEMS
Cook/Chill Systems
SECT. XIV PAGE 35
0907
COOK/CHILL
VERTICAL
TUMBLE CHILLERS
MODELS:  P-TC-220
 P-TC-320
Cleveland Standard Features
I Load capacity for up to 220 or 320 gallons of packaged
p
roduct.
I All stainless steel construction throughout
I Touch screen user interface for:
G Start/Stop
G Chill Cycle rotation
G Oscillation mode
G Cleaning cycle
G Digital temperature display
G 99-minute digital countdown timer
G Cycle completion light
I Fully-insulated, large stainless steel, perforated rotating drum
51” or 65” diameter by 43” long, driven by a
Eurodrive motor at 7 RPM.
I Heavy-duty front loading door with water tight seal and
automatic safety lock.
I Angled loading chute.
I Full drum rotation or oscillation mode for delicate products.
I Pre-piped, efficient built-in “plate type heat-exchanger” with
back-flush cleaning feature.
I Pre-piped, built-in 1 1/2 HP water circulation pump.
I Large in-line basket strainer for chilled water loop to protect
heat-exchanger.
I Automatic water fill with level settings for full and half product
load.
I Air powered solenoid valves.
I Automatic dispenser for sanitizing solution.
I Hot water connection for drum cleaning (No steam hookup
required).
I Pre-piped for single point connections to utilities.
I Available with left or right hand operating controls.
I Accepted for use in USDA inspected facilities.
Options & Accessories
Ë Stainless steel chilled water re-use tank, mounted on top of
machine for space savings.
Ë Product landing table
Ë Conveyor for automatic product loading
Ë Right hand controls (left hand door hinge)
Ë Ice Builders
Ë Condensing Units for Ice Builders
Ë Ice Water Control Panel
Ë
Lockable cover over controls
Ë Chart Recorder
Ë
Flow Meter for chilled water loop
Ë Large Size Strainer
Shall be CLEVELAND Model P-TC-___, COOK/CHILL
VERTICAL TUMBLE CHILLER; All stainless steel
construction; capacity for up to ___ gallons of product load;
fully-insulated ___” diameter by 43" long perforated drum;
built-in plate heat-exchanger; automatic dispenser for
sanitizing solution; solid state controls for full drum rotation;
oscillation mode; cleaning cycle; digital temperature
display; countdown timer; two water level set points; hot
water for cleaning. (No steam hook-up required.)
Short Form Specifications
Model P-TC-220 shown with optional Re-use Tank