Operation Manual
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4° INSTALLATION INSTRUCTIONS
Before using your wine cellar
• Remove the inner and outer packaging.
• Before connecting the cellar to the electrical socket, leave it in position for 24 hours. This will reduce the
possibility of malfunction of the refrigeration circuit due to transport.
• Clean the inside using a soft cloth and lukewarm water.
Using your wine cellar:
Your wine cellar must be positioned in a room with an ambient temperature between + 16 and +38°C.
If the ambient temperature is higher or lower, the performance of your appliance may be affected and it may not
be possible to obtain temperatures between 5 and 22 degrees.
Installing your wine cellar
• This device is designed to be incorporated into fitted kitchen units
• Position it in a place with sufficient strength to support its weight when loaded. To ensure that it is level,
adjust the height of the feet underneath.
• To get the best from your appliance with the lowest energy consumption, do not place the appliance
close to a heat source (heater, cooker, etc.), do not expose it to direct sunlight, and do not place it in a
room which is too cold.
• Connect the cellar to a single socket, leaving a 10 cm gap between the back of the cellar and the wall.
Be careful to support it, so that your wine cellar is perfectly level. (Use of a spirit level is recommended).
This will prevent any movement due to instability, causing noise and vibration, and will ensure that the
door seals perfectly.
Control panel
CLI24 :
CLI45:
• Lighting control button
On/Off switch
• “DISPLAY” Electronic temperature display
• + Temperature setting button
• - Temperature setting button
• Reverse °C to °F: press the lighting control button during 5s
.